Estimation of Total Quercetin and Rutin Content in Malus domestica of Nepalese Origin by HPLC Method and Determination of Their Antioxidative Activity von Poudel, Amrit, Bhandari, Ravin, Dhakal, Bhawana, Rokaya, Rabindra Kumar, Tripathi, Milu, Tripathi, Julu, Bastola, Tonking, Pandey, Jitendra, D. C., Rabin

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Physicochemical Characteristics and Nutritional and Biological Properties of Fish Oils in Cameroon: An Overview von Dongho Dongmo, Fabrice Fabien, Fogang Mba, Aymar Rodrigue, Manz Koule, Jules Christophe, Njike Ngamga, Fabrice Hervé, Simo Noutsa, Boris, Ngo Hagbe, Diana, Zokou, Ronice, Tamgue, Ousman, Sameza, Modeste Lambert, Tchoumbougnang, François, Ngono Ngane, Rosalie Anne, Gouado, Inocent

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Effect of Coating and Coated Paperboard Packaging on the Quality of Grapes and Apple during Storage von Islam, Soriful, Shakil, Md, Hossain Sarker, Md Sazzat, Nayem, Md Faridunnabi, Akter, Tanjina, Sachcha, Ishmam Haque, Yasmin, Sabina

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Antenatal depression, obstetric outcomes, and post-partum depression: results from a longitudinal, real-world study von Di Vincenzo, M., Ferrandino, M., Sollo, V., Landolfi, L., Mancuso, E., Di Cerbo, A., Sampogna, G., Luciano, M., Fiorillo, A.

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Nutrtional and Phytochemical Characterstics of Fruits and Vegetable Wastes as Livestock Feed: A Case Study in Gamo Zone, Southern Ethiopia von Yohannes, Mitiku, Kechero, Yisehak, Tadele, Yilkal

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Quality Evaluation of Herbal Yoghurt Produced Using Cinnamon ( Cinnamon cassia ), Garlic ( Allium sativum ) and Ginger ( Zingiber officinale ) von Mbaeyi-Nwaoha, Ifeoma Elizabeth, Uzoigwe, Augustina Chinechendu, Onyeaka, Helen

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Characteristics of Iranian Probiotic UF White Cheese von Habibi, A., Shahab Lavasani, A., Mortazavian, A. M., Hoseini, S. E., Zarei, H.

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Artificial Bee Colony Algorithm for Fresh Food Distribution without Quality Loss by Delivery Route Optimization von Katiyar, Sapna, Khan, Rijwan, Kumar, Santosh

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Foodborne Pathogen Assessment in Raw Milk Cheeses von Clausi, Maria Teresa, Santoro, Adriano, Ceniti, Carlotta, Costanzo, Nicola, Casalinuovo, Francesco

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Gut-Brain Axis Impact on Canine Anxiety Disorders: New Challenges for Behavioral Veterinary Medicine von Sacoor, Carina, Marugg, John D., Lima, Nuno R., Empadinhas, Nuno, Montezinho, Liliana

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Isolation, Identification, and Susceptibility Profile of E. coli, Salmonella, and S. aureus in Dairy Farm and Their Public Health Implication in Central Ethiopia von Geletu, Umer Seid, Usmael, Munera Ahmednur, Ibrahim, Abdulmuen Mohammed

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Nondestructive Detection of Authenticity of Thai Jasmine Rice Using Multispectral Imaging von Liu, Wei, Xu, Xue, Liu, Changhong, Zheng, Lei

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Macleaya Extract versus Pregabalin Therapeutic Effectiveness for Neuropathic Pain in Dogs von Petchnamthong, Saowanee, Krambunlue, Titiyaporn, Suwanna, Nirut

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Omega-6: Its Pharmacology, Effect on the Broiler Production, and Health von Nur Mahendra, Mohamad Yusril, Kamaludeen, Juriah, Pertiwi, Herinda

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Florfenicol and Florfenicol Amine Quantification in Bull Serum and Seminal Plasma by a Single Validated UHPLC-MS/MS Method von Bardhi, Anisa, Romano, Juan E., Pagliuca, Giampiero, Caneschi, Alice, Barbarossa, Andrea

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Does Vitamin D matter? The role of calcium homeostasis imbalance in clinical severity of psychiatric patients von Altucci, G., Giannelli, L., Palummo, C., Di Cerbo, A., Agnese, S., Cipolla, S., Fabrazzo, M., Perris, F., Catapano, F., Luciano, M., Sampogna, G., Fiorillo, A.

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Copper Super-Dosing Improves Performance of Heat-Stressed Broiler Chickens through Modulation of Expression of Proinflammatory Cytokine Genes von Haldar, Sudipto, Dhara, Amrita Kumar, Sihi Arora, Sayantani, Verma Mukherjee, Arpana, Nayak, Arup

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The Influence of the Syrup Type on Rheology, Color Differences, Water Activity, and Nutritional and Sensory Aspects of High-Protein Bars for Sportsmen von Małecki, Jan, Tomasevic, Igor, Sołowiej, Bartosz G.

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The role of Vit D and parathyroid hormone in clinical severity of patients with bipolar disorder von Palummo, C., Marone, L., Caivano, V., Vece, A., Steardo, L., Luciano, M., Cerbo, A. Di, Vecchio, V. Del, Fiorillo, A.

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A Survey of Cheese from Small-Scale Artisanal Producers in Western Cape, South Africa von Nyamakwere, F., Esposito, G., Dzama, K., Muller, M., Moelich, E. I., Raffrenato, E.

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