Treffer 1 - 7 von 7 für Suche 'Dessimoni, Gabriel Villela', Suchdauer: 0,47s Treffer weiter einschränken
  1. 1
    Digestible lysine for broilers from different commercial strains in the final phase

    Digestible lysine for broilers from different commercial strains in the final phase von Dalólio, Felipe Santos, Moreira, Joerley, Vaz, Diego Pereira, Albino, Luiz Fernando Teixeira, Nunes, Ricardo Vianna, Dessimoni, Gabriel Villela


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  2. 2
    Effect of supplementation with Escherichia coli phytase for broilers on performance, nutrient digestibility, minerals in the tibia and diet cost

    Effect of supplementation with Escherichia coli phytase for broilers on performance, nutrient digestibility, minerals in the tibia and diet cost von Dessimoni, Gabriel Villela, Sakomura, Nilva Kazue, Donato, Daniella Carolina Zanardo, Goldflus, Fábio, Ferreira, Nayara Tavares, Dalólio, Felipe Santos


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  3. 3
    Effect of supplementation with Escherichia coli phytase for broilers on performance, nutrient digestibility, minerals in the tibia and diet cost

    Effect of supplementation with Escherichia coli phytase for broilers on performance, nutrient digestibility, minerals in the tibia and diet cost von Gabriel Villela Dessimoni, Nilva Kazue Sakomura, Daniella Carolina Zanardo Donato, Fábio Goldflus, Nayara Tavares Ferreira, Felipe Santos Dalólio


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  4. 4
    Digestible lysine for broilers from different commercial strains in the final phase/Lisina digestivel para frangos de corte de diferentes linhagens na fase final de criacao

    Digestible lysine for broilers from different commercial strains in the final phase/Lisina digestivel para frangos de corte de diferentes linhagens na fase final de criacao von Dalolio, Felipe Santos, Moreira, Joerley, Vaz, Diego Pereira, Albino, Luiz Fernando Teixeira, Nunes, Ricardo Vianna, Pinto, Gabriel Villela Dessimoni


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  5. 5
    APROVEITAMENTO, COMPOSIÇÃO NUTRICIONAL E ANTINUTRICIONAL DA FARINHA DE QUINOA (CHENOPODIUM QUINOA)

    APROVEITAMENTO, COMPOSIÇÃO NUTRICIONAL E ANTINUTRICIONAL DA FARINHA DE QUINOA (CHENOPODIUM QUINOA) von Cristiane de Oliveira LOPES, Gabriel Villela DESSIMONI, Nísia Andrade Villela Dessimoni PINTO

    Veröffentlicht in Alimentos e nutrição

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  6. 6
    Nutritional and non nutritional characterization of quinoa

    Nutritional and non nutritional characterization of quinoa von Lopes, Cristiane de Oliveira, Dessimoni, Gabriel Villela, Costa Da Silva, Maite, Vieira, Gilmar, Pinto, Nisia Andrade Villela Dessimoni

    Veröffentlicht in Alimentos e nutrição

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  7. 7
    Agronomic characteristics and postharvest quality of strawberry in a semi-hydroponic cultivation system

    Agronomic characteristics and postharvest quality of strawberry in a semi-hydroponic cultivation system von Silva, Lidiane Rodrigues da, Campos, Andreza Aparecida Alves, Moreira, Leandra Cardoso, Barral, Dalyla Macedo, Andrade, Gabriel Faria Parreiras de, Guimarães, Amanda Gonçalves, Silva, Isabel Moreira da, Tannure, Michelle Pires, Pinto, Nísia Andrade Villela Dessimoni, Costa, Márcia Regina da, Zanuncio, José Cola


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