Inclusion of Dietary Defatted Microalgae Dose-Dependently Enriches ω-3 Fatty Acids in Egg Yolk and Tissues of Laying Hens von Manor, Meghan L, Derksen, Theodore J, Magnuson, Andrew D, Raza, Fahad, Lei, Xin Gen

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Creating ω‑3 Fatty-Acid-Enriched Chicken Using Defatted Green Microalgal Biomass von Gatrell, Stephanie K, Kim, JongGun, Derksen, Theodore J, O’Neil, Eleanore V, Lei, Xin Gen

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Inclusion of Dietary Defatted Microalgae Dose-Dependently Enriches ω-3 Fatty Acids in Egg Yolk and Tissues of Laying Hens von Manor, Meghan L., Derksen, Theodore J., Magnuson, Andrew D., Raza, Fahad, Lei, Xin Gen

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Defatted microalgae serve as a dual dietary source of highly bioavailable iron and protein in an anemic pig model von Manor, Meghan L., Kim, Jonggun, Derksen, Theodore J., Schwartz, Rebecca L., Roneker, Carol A., Bhatnagar, Rohil Sahai, Lei, Xin Gen

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Defatted microalgae serve as a dual dietary source of highly bioavailable iron and protein in an anemic pig model von Manor, Meghan L., Kim, Jonggun, Derksen, Theodore J., Schwartz, Rebecca L., Roneker, Carol A., Bhatnagar, Rohil Sahai, Lei, Xin Gen

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Estimating the Prevalence of GNE Myopathy Using Population Genetic Databases von Derksen, Alexa, Thompson, Rachel, Shaikh, Madeeha, Spendiff, Sally, Perkins, Theodore J., Lochmüller, Hanns

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Pyrimidone-based series of glucokinase activators with alternative donor–acceptor motif von Filipski, Kevin J., Guzman-Perez, Angel, Bian, Jianwei, Perreault, Christian, Aspnes, Gary E., Didiuk, Mary T., Dow, Robert L., Hank, Richard F., Jones, Christopher S., Maguire, Robert J., Tu, Meihua, Zeng, Dongxiang, Liu, Shenping, Knafels, John D., Litchfield, John, Atkinson, Karen, Derksen, David R., Bourbonais, Francis, Gajiwala, Ketan S., Hickey, Michael, Johnson, Theodore O., Humphries, Paul S., Pfefferkorn, Jeffrey A.

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