Cephalopod ink: production, chemistry, functions and applications von Derby, Charles D

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Comparison of transcriptomes from two chemosensory organs in four decapod crustaceans reveals hundreds of candidate chemoreceptor proteins von Kozma, Mihika T, Ngo-Vu, Hanh, Wong, Yuen Yan, Shukla, Neal S, Pawar, Shrikant D, Senatore, Adriano, Schmidt, Manfred, Derby, Charles D

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Finding food: how marine invertebrates use chemical cues to track and select food von Kamio, Michiya, Derby, Charles D

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What are olfaction and gustation, and do all animals have them? von Derby, Charles D, Caprio, John

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Chemoreceptor proteins in the Caribbean spiny lobster, Panulirus argus: Expression of Ionotropic Receptors, Gustatory Receptors, and TRP channels in two chemosensory organs and bra... von Kozma, Mihika T, Schmidt, Manfred, Ngo-Vu, Hanh, Sparks, Shea D, Senatore, Adriano, Derby, Charles D

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Molecular Mechanisms of Reception and Perireception in Crustacean Chemoreception: A Comparative Review von Derby, Charles D, Kozma, Mihika T, Senatore, Adriano, Schmidt, Manfred

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G protein-coupled receptors as candidates for modulation and activation of the chemical senses in decapod crustaceans von Rump, Matthew T, Kozma, Mihika T, Pawar, Shrikant D, Derby, Charles D

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Escape by Inking and Secreting: Marine Molluscs Avoid Predators through a Rich Array of Chemicals and Mechanisms von Derby, Charles D.

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Neural Processing, Perception, and Behavioral Responses to Natural Chemical Stimuli by Fish and Crustaceans von Derby, Charles D, Sorensen, Peter W

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Jelle Atema, an original: a tribute to his career von Derby, Charles D

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Understanding responses to chemical mixtures: looking forward from the past von Derby, Charles D, McClintock, Timothy S, Caprio, John

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Single cell transcriptomes reveal expression patterns of chemoreceptor genes in olfactory sensory neurons of the Caribbean spiny lobster, Panulirus argus von Kozma, Mihika T, Ngo-Vu, Hanh, Rump, Matthew T, Bobkov, Yuriy V, Ache, Barry W, Derby, Charles D

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Krill meal enhances performance of feed pellets through concentration-dependent prolongation of consumption by Pacific white shrimp, Litopenaeus vannamei von Derby, Charles D., Elsayed, Farida H., Williams, Samantha A., González, Christian, Choe, MiNa, Bharadwaj, Anant S., Chamberlain, George W.

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The smell of moulting: N-acetylglucosamino-1,5-lactone is a premoult biomarker and candidate component of the courtship pheromone in the urine of the blue crab, Callinectes sapidus von Kamio, Michiya, Schmidt, Manfred, Germann, Markus W, Kubanek, Julia, Derby, Charles D

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Cytoarchitecture and ultrastructure of neural stem cell niches and neurogenic complexes maintaining adult neurogenesis in the olfactory midbrain of spiny lobsters, Panulirus argus von Schmidt, Manfred, Derby, Charles D.

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Spiny lobsters use urine-borne olfactory signaling and physical aggressive behaviors to influence social status of conspecifics von Shabani, Shkelzen, Kamio, Michiya, Derby, Charles D

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Defense through sensory inactivation: sea hare ink reduces sensory and motor responses of spiny lobsters to food odors von Love-Chezem, Tiffany, Aggio, Juan F, Derby, Charles D

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Oesophageal chemoreceptors of blue crabs, Callinectes sapidus, sense chemical deterrents and can block ingestion of food von Aggio, Juan F, Tieu, Ryan, Wei, Amy, Derby, Charles D

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Oxygen sensing in crustaceans: functions and mechanisms von de Lima, Tábata Martins, Nery, Luiz Eduardo Maia, Maciel, Fábio Everton, Ngo-Vu, Hanh, Kozma, Mihika T., Derby, Charles D.

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Mycosporine-like amino acids are multifunctional molecules in sea hares and their marine community von Kicklighter, Cynthia E, Kamio, Michiya, Nguyen, Linh, Germann, Markus W, Derby, Charles D

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