Relative bioavailability of riboflavin in cows' milk and fermented milk using rat bioassay von Singh, Raghvendra, Deodhar, A.D.

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Influence of milk factors on riboflavin uptake by rat intestinal everted sac von Singh, Raghvendar, Deodhar, A.D.

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Effect of cow milk factor(s) on the bioavailability of non-milk riboflavin in rats von Singh, Raghvendra, Deodhar, A.D.

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Gluconeogenesis in biotin deficiency: In vivo synthesis of pyruvate holocarboxylase in biotin deficient rat liver von Deodhar, A.D., Mistry, S.P.

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Effect of cow's milk factors on the bioavailability of non-milk thiamine in rats von Singh, R. (National Dairy Research Institute, Karnal (Inde). Division of Animal Biochemistry), Deodhar, A.D

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Regulation of glycolysis in biotin-deficient rat liver von Deodhar, A.D., Mistry, S.P.

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Bioavailability of thiamine in cow milk and curd powders using rat bioassay [transketolase activity] von Singh, R. (National Dairy Research Institute, Kamal (Inde). Division of Animal Biochemistry), Deodhar, A.D

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Effect of socioeconomic status on the vitamincontent of milk von Deodhar, A.D., Ramakrishnan, C.V.

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Control of gluconeogenesis in biotin-deficient rat liver von Deodhar, A.D., Mistry, S.P.

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Restoration of gluconeogenesis in biotin-deficient rats von Deodhar, A.D., Mistry, S.P.

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Genetics of protein content and proteolytic activity in wheat [India] von Singh S.P, Verma M, Deodhar A.D, Gupta A.K

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Impairment of glugoneogenesis in biotin Deficiency: Effect of glutamate von Arinze, Ifeanyi J., Deodhar, A.D., Chiang, Grace Shen, Mistry, S.P.

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EFFECT OF DIETARY FAT ON FAT CONTENT OF HUMAN MILK von Karmarkar, M.G., Deodhar, A.D., Kapur, J., Ramakrishnan, C.V.

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Update to RIFM fragrance ingredient safety assessment, dihydro-β-ionol, CAS Registry Number 3293-47-8 von Api, A.M., Bartlett, A., Belsito, D., Botelho, D., Bruze, M., Bryant-Friedrich, A., Burton, G.A., Cancellieri, M.A., Chon, H., Dagli, M.L., Dekant, W., Deodhar, C., Farrell, K., Fryer, A.D., Jones, L., Joshi, K., Lapczynski, A., Lavelle, M., Lee, I., Moustakas, H., Muldoon, J., Penning, T.M., Ritacco, G., Sadekar, N., Schember, I., Schultz, T.W., Siddiqi, F., Sipes, I.G., Sullivan, G., Thakkar, Y., Tokura, Y.

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Update to RIFM fragrance ingredient safety assessment, 3-methylbutyl valerate, CAS Registry Number 2050-09-1 von Api, A.M., Bartlett, A., Belsito, D., Botelho, D., Bruze, M., Bryant-Friedrich, A., Burton, G.A., Cancellieri, M.A., Chon, H., Cronin, M., Crotty, S., Dagli, M.L., Dekant, W., Deodhar, C., Farrell, K., Fryer, A.D., Jones, L., Joshi, K., Lapczynski, A., Laskin, D.L., Lavelle, M., Lee, I., Moustakas, H., Muldoon, J., Penning, T.M., Piersma, A.H., Ritacco, G., Sadekar, N., Schember, I., Schultz, T.W., Siddiqi, F., Sipes, I.G., Sullivan, G., Thakkar, Y.

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Update to RIFM fragrance ingredient safety assessment, isobutyl butyrate, CAS Registry Number 539-90-2 von Api, A.M., Bartlett, A., Belsito, D., Botelho, D., Bruze, M., Bryant-Friedrich, A., Burton, G.A., Cancellieri, M.A., Chon, H., Cronin, M., Crotty, S., Dagli, M.L., Dekant, W., Deodhar, C., Farrell, K., Fryer, A.D., Jones, L., Joshi, K., Lapczynski, A., Laskin, D.L., Lavelle, M., Lee, I., Moustakas, H., Muldoon, J., Penning, T.M., Piersma, A.H., Ritacco, G., Sadekar, N., Schember, I., Schultz, T.W., Siddiqi, F., Sipes, I.G., Sullivan, G., Thakkar, Y.

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Update to RIFM fragrance ingredient safety assessment, 2-methylbutyl acetate, CAS Registry Number 624-41-9 von Api, A.M., Bartlett, A., Belsito, D., Botelho, D., Bruze, M., Bryant-Friedrich, A., Burton, G.A., Cancellieri, M.A., Chon, H., Cronin, M., Crotty, S., Dagli, M.L., Dekant, W., Deodhar, C., Farrell, K., Fryer, A.D., Jones, L., Joshi, K., Lapczynski, A., Laskin, D.L., Lavelle, M., Lee, I., Moustakas, H., Muldoon, J., Penning, T.M., Piersma, A.H., Ritacco, G., Sadekar, N., Schember, I., Schultz, T.W., Siddiqi, F., Sipes, I.G., Sullivan, G., Thakkar, Y.

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RIFM fragrance ingredient safety assessment, ethyl trans-2,cis-4-decadienoate, CAS registry number 3025-30-7 von Api, A.M., Bartlett, A., Belsito, D., Botelho, D., Bruze, M., Bryant-Friedrich, A., Burton, G.A., Cancellieri, M.A., Chon, H., Cronin, M., Crotty, S., Dagli, M.L., Dekant, W., Deodhar, C., Farrell, K., Fryer, A.D., Jones, L., Joshi, K., Lapczynski, A., Laskin, D.L., Lavelle, M., Lee, I., Moustakas, H., Muldoon, J., Penning, T.M., Piersma, A.H., Ritacco, G., Sadekar, N., Schember, I., Schultz, T.W., Siddiqi, F., Sipes, I.G., Sullivan, G., Thakkar, Y.

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Update to RIFM fragrance ingredient safety assessment, butyl alcohol, CAS registry number 71-36-3 von Api, A.M., Bartlett, A., Belsito, D., Botelho, D., Bruze, M., Bryant-Friedrich, A., Burton, G.A., Cancellieri, M.A., Chon, H., Cronin, M., Crotty, S., Dagli, M.L., Dekant, W., Deodhar, C., Farrell, K., Fryer, A.D., Jones, L., Joshi, K., Lapczynski, A., Laskin, D.L., Lavelle, M., Lee, I., Moustakas, H., Muldoon, J., Penning, T.M., Piersma, A.H., Ritacco, G., Sadekar, N., Schember, I., Schultz, T.W., Siddiqi, F., Sipes, I.G., Sullivan, G., Thakkar, Y.

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RIFM fragrance ingredient safety assessment, trans-2-hexenyl acetate, CAS Registry Number 2497-18-9 von Api, A.M., Bartlett, A., Belsito, D., Botelho, D., Bruze, M., Bryant-Friedrich, A., Burton, G.A., Cancellieri, M.A., Chon, H., Cronin, M., Crotty, S., Dagli, M.L., Dekant, W., Deodhar, C., Farrell, K., Fryer, A.D., Jones, L., Joshi, K., Lapczynski, A., Laskin, D.L., Lavelle, M., Lee, I., Moustakas, H., Muldoon, J., Penning, T.M., Piersma, A.H., Ritacco, G., Sadekar, N., Schember, I., Schultz, T.W., Siddiqi, F., Sipes, I.G., Sullivan, G., Thakkar, Y.

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