Validation of methods for the detection and quantification of engineered nanoparticles in food von Linsinger, T.P.J., Chaudhry, Q., Dehalu, V., Delahaut, P., Dudkiewicz, A., Grombe, R., von der Kammer, F., Larsen, E.H., Legros, S., Loeschner, K., Peters, R., Ramsch, R., Roebben, G., Tiede, K., Weigel, S.

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Production and characterization of antibodies against crosslinked gelatin nanoparticles and first steps toward developing an ELISA screening kit von Dehalu, Vincent, Weigel, Stefan, Rebe, Sabina, Grombe, Ringo, Löbenberg, Raimar, Delahaut, Philippe

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Validation of methods for the detection and quantification of engineered nanoparticles in food von Linsinger, T.P.J, Chaudhry, Q, Dehalu, V, Delahaut, P, Dudkiewicz, A, Grombe, R, Kammer, F., von der, Larsen, E.H, Legros, S, Loeschner, K, Peters, R, Ramsch, R, Roebben, G, Tiede, K, Weigel, S

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INTERNATIONAL COMMITTEE OF WEIGHTS AND MEASURES

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Measurement Methods to Detect, Characterize, and Quantify Engineered Nanomaterials in Foods von Singh, Gurmit, Stephan, Chady, Westerhoff, Paul, Carlander, David, Duncan, Timothy V.

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Measurement Methods for the Oral Uptake of Engineered Nanomaterials from Human Dietary Sources: Summary and Outlook von Szakal, Christopher, Tsytsikova, Lyubov, Carlander, David, Duncan, Timothy V.

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Metal particles as trace-element sources: current state and future prospects von FISININ, V.I., MIROSHNIKOV, S.А., SIZOVA, Е.А., USHAKOV, А.S., MIROSHNIKOVA, Е.P.

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Validation of a Sulfuric Acid Digestion Method for Inductively Coupled Plasma Mass Spectrometry Quantification of TiO2 Nanoparticles von Watkins, Preston S., Castellon, Benjamin T., Tseng, Chiyen, Wright, Moncie V., Matson, Cole W., Cobb, George P.

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Air pollution and detrimental effects on children's brain. The need for a multidisciplinary approach to the issue complexity and challenges von Calderón-Garcidueñas, Lilian, Torres-Jardón, Ricardo, Kulesza, Randy J, Park, Su-Bin, D'Angiulli, Amedeo

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Fourier transform spectral study of B 2Σ +– X 2Σ + system of AlO von Saksena, M.D., Deo, M.N., Sunanda, K., Behere, S.H., Londhe, C.T.

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Reference Nanomaterials to Improve the Reliability of Nanoscale Measurements von Roebben, G, Hackley, V.A, Emons, H

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Measurement of Nanomaterials in Foods: Integrative Consideration of Challenges and Future Prospects von Szakal, Christopher, Roberts, Stephen M, Westerhoff, Paul, Bartholomaeus, Andrew, Buck, Neil, Illuminato, Ian, Canady, Richard, Rogers, Michael

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Nanoencapsulation of hydrophobic and low-soluble food bioactive compounds within different nanocarriers von Rezaei, Atefe, Fathi, Milad, Jafari, Seid Mahdi

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Compound Verbs in Kashika Bhojpuri Spoken in Varanasi von Yadav, Neelam

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Natural Bioactive Compounds from Food Waste: Toxicity and Safety Concerns von Vilas-Boas, Ana A., Pintado, Manuela, Oliveira, Ana L. S.

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Recent Trends in Valorization of Food Industry Waste and By-Products: Encapsulation and In Vitro Release of Bioactive Compounds von Borah, Mriganka Shekhar, Tiwari, Ajita, Sridhar, Kandi, Narsaiah, Kairam, Nayak, Prakash Kumar, Stephen Inbaraj, Baskaran

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Green pyomelanin-mediated synthesis of gold nanoparticles: modelling and design, physico-chemical and biological characteristics von Ben Tahar, Imen, Fickers, Patrick, Dziedzic, Andrzej, Płoch, Dariusz, Skóra, Bartosz, Kus-Liśkiewicz, Małgorzata

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Challenges in the determination of engineered nanomaterials in foods von Picó, Yolanda

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Quantitative characterization of silica nanoparticles by asymmetric flow field flow fractionation coupled with online multiangle light scattering and ICP-MS/MS detection von Aureli, Federica, D'Amato, Marilena, Raggi, Andrea, Cubadda, Francesco

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Development and validation of single particle ICP-MS for sizing and quantitative determination of nano-silver in chicken meat von Peters, Ruud J. B., Rivera, Zahira Herrera, van Bemmel, Greet, Marvin, Hans J. P., Weigel, Stefan, Bouwmeester, Hans

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