Medium-chain fatty acids and monoglycerides as feed additives for pig production: towards gut health improvement and feed pathogen mitigation von Jackman, Joshua A, Boyd, R Dean, Elrod, Charles C

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Effects of super-dosing phytase and inositol on growth performance and blood metabolites of weaned pigs housed under commercial conditions von Moran, K, Wilcock, P, Elsbernd, A, Zier-Rush, C, Boyd, R D, van Heugten, E

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Supplementation of vitamin E or a botanical extract as antioxidants to improve growth performance and health of growing pigs housed under thermoneutral or heat-stressed conditions von Silva-Guillen, Ysenia V, Arellano, Consuelo, Wiegert, Jeffrey, Boyd, R Dean, Martínez, Gabriela E, van Heugten, Eric

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Optimizing dietary lipid use to improve essential fatty acid status and reproductive performance of the modern lactating sow: a review von Rosero, David S, Boyd, R Dean, Odle, Jack, van Heugten, Eric

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The impact of "super-dosing" phytase in pig diets on growth performance during the nursery and grow-out periods von Holloway, Cassie L, Boyd, R. Dean, Koehler, Dean, Gould, Stacie A, Li, Qingyun, Patience, John F

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The Potential Impact of Animal Science Research on Global Maternal and Child Nutrition and Health: A Landscape Review von Odle, Jack, Jacobi, Sheila K, Boyd, R Dean, Bauman, Dale E, Anthony, Russell V, Bazer, Fuller W, Lock, Adam L, Serazin, Andrew C

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Peroxidised dietary lipids impair intestinal function and morphology of the small intestine villi of nursery pigs in a dose-dependent manner von Rosero, David S., Odle, Jack, Moeser, Adam J., Boyd, R. Dean, van Heugten, Eric

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What global maternal and child nutrition can learn from animal science von Victora, Cesar G, Martorell, Reynaldo, Ganapathi, Sindura, Boyd, R Dean, Bauman, Dale E, Odle, Jack

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Economic value and environmental impact of soybean meal in poultry and swine diets von Pope, Micah, Boyd, R. Dean, Holzgraefe, David, Monaco, Henrique, Sifri, Mamduh

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Essential fatty acid supplementation during lactation is required to maximize the subsequent reproductive performance of the modern sow von Rosero, David S., Boyd, R. Dean, McCulley, Mark, Odle, Jack, van Heugten, Eric

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PSVII-17 Effect of dietary digestible calcium level on growth and feed efficiency of 12 to 25 kg nursery pigs von Elsbernd, Amanda, Smith, Steven, Picou, Jenny, Rosero, David, Olsen, Kristin, Wilcock, Pete, Walk, Carrie L, Merriman, Laura, Dean Boyd, R

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Estimation of endogenous intestinal losses of acid hydrolyzed ether extract in growing and finishing pigs using the linear regression method von Acosta, Jesus A, Boyd, R Dean, Patience, John F

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239 Increasing Dietary Soybean Meal Level Improves Growth and Feed Conversion Efficiency in Healthy Pigs and Reduces GHG Emissions von Boyd, R Dean, Rosero, David S, Elsbernd, Amanda

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44 Amino acids in livestock: A historical perspective von Haydon, Keith D, Dean Boyd, R

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Amino acids in livestock: A historical perspective von Haydon, Keith D, Boyd, R Dean

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ipid peroxidation impairs growth and viability of nursery pigs reared under commercial conditions von Chang, Petra L, Boyd, R Dean, Zier-Rush, Cate, Rosero, David S, van Heugten, Eric

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Lipid peroxidation impairs growth and viability of nursery pigs reared under commercial conditions1 von Chang, Petra L, Boyd, R Dean, Zier-Rush, Cate, Rosero, David S, van Heugten, Eric

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20 Nutritional strategies to manage gilt growth and optimize lifetime productivity von Lents, Clay A, Supakorn, China, Vallet, Jeff, Dean Boyd, R, DeDecker, Ashley, Stalder, Kenneth J

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Effects of super-dosing phytase and inositol on growth performance and blood metabolites of weaned pigs housed under commercial conditions1 von Moran, Kory, Wilcock, Pete, Elsbernd, Amanda, Zier-Rush, Cate, Boyd, R Dean, van Heugten, Eric

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Nutritional strategies to manage gilt growth and optimize lifetime productivity von Lents, Clay A, Supakorn, China, Vallet, Jeff, Boyd, R Dean, DeDecker, Ashley, Stalder, Kenneth J

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