Protein Oleogels from Protein Hydrogels via a Stepwise Solvent Exchange Route von de Vries, Auke, Hendriks, Jasper, van der Linden, Erik, Scholten, Elke

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Controlling Agglomeration of Protein Aggregates for Structure Formation in Liquid Oil: A Sticky Business von de Vries, Auke, Lopez Gomez, Yuly, Jansen, Bas, van der Linden, Erik, Scholten, Elke

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Protein oleogels from heat-set whey protein aggregates von de Vries, Auke, Wesseling, Anne, van der Linden, Erik, Scholten, Elke

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Microstructure and rheology of oleogel-stabilized water-in-oil emulsions containing crystal-stabilized droplets as active fillers von Wijarnprecha, Khakhanang, de Vries, Auke, Santiwattana, Pravit, Sonwai, Sopark, Rousseau, Dérick

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The effect of oil type on network formation by protein aggregates into oleogels von de Vries, Auke, Gomez, Yuly Lopez, van der Linden, Erik, Scholten, Elke

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Water-in-Oleogel Emulsions—From Structure Design to Functionality von Wijarnprecha, Khakhanang, de Vries, Auke, Sonwai, Sopark, Rousseau, Dérick

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Demulsification of water-in-oil emulsions stabilized with glycerol monostearate crystals von El-Aooiti, Malek, de Vries, Auke, Rousseau, Dérick

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Structural characterisation and sorption capability of whey protein aerogels obtained by freeze-drying or supercritical drying von Manzocco, Lara, Plazzotta, Stella, Powell, Jeffery, de Vries, Auke, Rousseau, Dérick, Calligaris, Sonia

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Displacement of interfacially-bound monoglyceride crystals in water-in-oil emulsions by a non-ionic surfactant von El-Aooiti, Malek, de Vries, Auke, Rousseau, Dérick

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Structure and mechanical properties of anisotropic agar gels obtained via unidirectional freezing von De Henau, Raphaël, de Vries, Auke, Rousseau, Dérick

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Tuning the rheological properties of protein-based oleogels by water addition and heat treatment von de Vries, Auke, Jansen, Demi, van der Linden, Erik, Scholten, Elke

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Rheology and structure of oleogelled water-in-oil emulsions containing dispersed aqueous droplets as inactive fillers von Wijarnprecha, Khakhanang, de Vries, Auke, Santiwattana, Pravit, Sonwai, Sopark, Rousseau, Dérick

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Structure-rheology relationship in monoolein liquid crystals von Mistry, Shweta, Fuhrmann, Philipp L., de Vries, Auke, Karshafian, Raffi, Rousseau, Dérick

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Natural amphiphilic proteins as tri-block Janus particles: Self-sorting into thermo-responsive gels von de Vries, Auke, Nikiforidis, Constantinos V., Scholten, Elke

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Process for producing cookable, fibrous meat analogues with directional freezing von Rousseau, Dérick, Gregson, Christopher Mark, De Vries, Auke, Bryson, Christopher

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PROCESS FOR PRODUCING COOKABLE, FIBROUS MEAT ANALOGS WITH DIRECTIONAL FREEZING von BRYSON Christopher, DE VRIES Auke, DE HENAU Raphael, ROUSSEAU Derick, GREGSON Christopher Mark

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Processo para a produção de análogos de carne fibrosos cozinháveis com congelação direcional von ROUSSEAU DERICK, CHRISTOPHER MARK GREGSON, RAPHAEL DE HENAU, BRYSON CHRISTOPHER, AUKE DE VRIES

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A THERMAL ENERGY RECOVERY SYSTEM AND HOUSE OR BUILDING EQUIPPED WITH SUCH A THERMAL ENERGY RECOVERING SYSTEM von WAPPEROM, Sander Hugo, DE VRIES, Auke Johannes

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A THERMAL ENERGY RECOVERY SYSTEM AND HOUSE OR BUILDING EQUIPPED WITH SUCH A THERMAL ENERGY RECOVERING SYSTEM von WAPPEROM, Sander Hugo, DE VRIES, Auke Johannes

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PROCESS FOR PRODUCING COOKABLE, FIBROUS MEAT ANALOGUES WITH DIRECTIONAL FREEZING von DE HENAU, Raphael, DE VRIES, Auke, ROUSSEAU, Dérick, BRYSON, Christopher, GREGSON, Christopher Mark

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