Real-time detection of mean and variance changes in experience sampling data: A comparison of existing and novel statistical process control approaches von Schat, Evelien, Tuerlinckx, Francis, De Ketelaere, Bart, Ceulemans, Eva

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Assessment of the quality parameters in grapes using VIS/NIR spectroscopy von Kemps, Bart, Leon, Lorenzo, Best, Stanley, De Baerdemaeker, Josse, De Ketelaere, Bart

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In ovo sexing of eggs from brown breeds with a gender-specific color using visible-near-infrared spectroscopy: effect of incubation day and measurement configuration von Corion, Matthias, Keresztes, Janos, De Ketelaere, Bart, Saeys, Wouters

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Optical Identification of Fruitfly Species Based on Their Wingbeats Using Convolutional Neural Networks von Kalfas, Ioannis, De Ketelaere, Bart, Beliën, Tim, Saeys, Wouter

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Nondestructive Measurement of Fruit and Vegetable Quality von Nicolaï, Bart M, Defraeye, Thijs, De Ketelaere, Bart, Herremans, Els, Hertog, Maarten L.A.T.M, Saeys, Wouter, Torricelli, Alessandro, Vandendriessche, Thomas, Verboven, Pieter

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Parameter selection guidelines for adaptive PCA-based control charts von Schmitt, Eric, Rato, Tiago, De Ketelaere, Bart, Reis, Marco, Hubert, Mia

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Trends in in ovo sexing technologies: insights and interpretation from papers and patents von Corion, Matthias, Santos, Simão, De Ketelaere, Bart, Spasic, Dragana, Hertog, Maarten, Lammertyn, Jeroen

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Structurally Different Wheat-Derived Arabinoxylooligosaccharides Have Different Prebiotic and Fermentation Properties in Rats von Craeyveld, Valerie van, Swennen, Katrien, Dornez, Emmie, Wiele, Tom van de, Marzorati, Massimo, Verstraete, Willy, Delaedt, Yasmine, Onagbesan, Okanlawon, Decuypere, Eddy, Buyse, Johan, Ketelaere, Bart de, Broekaert, Willem F, Delcour, Jan A, Courtin, Christophe M

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Non-Destructive Eggshell Strength Assessment Using Hertz Contact Theory Part I: Theory and Applicability von De Ketelaere, Bart, Corion, Matthias, Adriaens, Ines, Van Liedekerke, Paul, Saeys, Wouter

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Methods to construct feeding visits from RFID registrations of growing-finishing pigs at the feed trough von Maselyne, Jarissa, Saeys, Wouter, Briene, Petra, Mertens, Koen, Vangeyte, Jürgen, De Ketelaere, Bart, Hessel, Engel F., Sonck, Bart, Van Nuffel, Annelies

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Non-Destructive Eggshell Strength Assessment Using Hertz Contact Theory-Part II: Implementation and Validation von De Ketelaere, Bart, Corion, Matthias, Adriaens, Ines, Van Liedekerke, Paul, Saeys, Wouter

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Prespecified factor level combinations in the optimal design of mixture-process variable experiments von De Ketelaere, Bart, Goos, Peter, Brijs, Kristof

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Potential applications of functional data analysis in chemometrics von Saeys, Wouter, De Ketelaere, Bart, Darius, Paul

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Statistical process monitoring of time-dependent data von De Ketelaere, Bart, Rato, Tiago, Schmitt, Eric, Hubert, Mia

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Active Infrared Thermography for Seal Contamination Detection in Heat-Sealed Food Packaging von D’huys, Karlien, Saeys, Wouter, De Ketelaere, Bart

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Comparison of the Technological Application Potential of Functional Ingredients for the Meat Industry Based upon a Novel Fast Screening Tool von Goemaere, Olivier, De Ketelaere, Bart, Hanskens, Jana, Masijn, Quinten, Santaescolastica, Cristina Perez, Fraeye, Ilse

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Semi-supervised learning of hyperspectral image segmentation applied to vine tomatoes and table grapes von van Roy, Jeroen, Wouters, Niels, De Ketelaere, Bart, Saeys, Wouter

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The effect of early prenatal hypercapnia on the vascular network in the chorioallantoic membrane of the chicken embryo von Verhoelst, Eva, Ketelaere, Bart De, Decuypere, Eddy, Baerdemaeker, Josse De

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Guest Editorial von De Ketelaere, Bart, Rigdon, Steven E., Zhou, Changliang

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Visible transmission spectroscopy for the assessment of egg freshness von Kemps, B.J, Bamelis, F.R, Ketelaere, B. de, Mertens, K, Tona, K, Decuypere, E.M, Baerdemaeker, J.G. de

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