A mixture model for random graphs von Daudin, J.-J., Picard, F., Robin, S.

Volltext

A Segmentation/Clustering Model for the Analysis of Array CGH Data von Picard, F., Robin, S., Lebarbier, E., Daudin, J.-J.

Volltext

Meta-analyses of experimental data in animal nutrition von Sauvant, D., Schmidely, P., Daudin, J. J., St-Pierre, N. R.

Volltext

Kinetics of protein physicochemical changes induced by heating in meat using mimetic models: (1) Relative effects of heat and oxidants von Promeyrat, A., Daudin, J.D., Gatellier, P.

Volltext

Assessing the exceptionality of network motifs von Picard, F, Daudin, J-J, Koskas, M, Schbath, S, Robin, S

Volltext

Determination of the differentially expressed genes in microarray experiments using local FDR von Aubert, J, Bar-Hen, A, Daudin, J J, Robin, S

Volltext

Kinetics of protein physicochemical changes induced by heating in meat using mimetic models: (2) Effects of fibre type, peroxides and antioxidants von Promeyrat, A., Daudin, J.D., Astruc, T., Danon, J., Gatellier, P.

Volltext

Evaluation of the gene-specific dye bias in cDNA microarray experiments von Martin-Magniette, Marie-Laure, Aubert, Julie, Cabannes, Eric, Daudin, Jean-Jacques

Volltext

Water transfer analysis in pork meat supported by NMR imaging von Ruiz-Cabrera, M.A., Gou, P., Foucat, L., Renou, J.P., Daudin, J.D.

Volltext

Vogt-Koyanagi-Harada disease von Bonnet, C, Daudin, J-B, Monnet, D, Brézin, A

Volltext

Development of a device and method for the time-course estimation of low water fluxes and mean surface water activity of food products during ripening and storage von Le Page, J.F., Mirade, P.S., Daudin, J.D.

Volltext

Effect of design of blowing duct on ventilation homogeneity around cheeses in a ripening chamber von Mirade, P.-S., Rougier, T., Daudin, J.-D., Picque, D., Corrieu, G.

Volltext

Characterization and CFD modelling of air temperature and velocity profiles in an industrial biscuit baking tunnel oven von Mirade, P.S., Daudin, J.D., Ducept, F., Trystram, G., Clément, J.

Volltext

Accueillir des publics migrants et immigrés. Interculturalité en bibliothèque von Lucie Daudin

Volltext

Time-course estimation of evaporated water fluxes together with mean surface water activity in uncooked pressed cheeses during ripening using a purpose-built micro-bioreactor von Le Page, J.F., Dachraoui, O., Daudin, J.D., Mirade, P.S.

Volltext

Development of a new method for fast measurement of water sorption isotherms in the high humidity range Validation on gelatine gel von Baucour, P, Daudin, J.D

Volltext

Factors associated with time to neonatal diarrhoea in French beef calves von Lorino, T., Daudin, J.-J., Robin, S., Sanaa, M.

Volltext

Answer to the comments of K. Dobbin, J. Shih and R. Simon on the paper ‘Evaluation of the gene-specific dye-bias in cDNA microarray experiments’ von Martin-Magniette, M.-L., Aubert, J., Cabannes, E., Daudin, J.-J.

Volltext

Assessment of water diffusivity in gelatine gel from moisture profiles. II. Data processing adapted to material shrinkage von Ruiz-Cabrera, M.A., Foucat, L., Bonny, J.M., Renou, J.P., Daudin, J.D.

Volltext

Estimation of moisture diffusivity in gelatin–starch gels using time-dependent concentration–distance curves at constant temperature von Boudhrioua, N, Bonazzi, C, Daudin, J.D

Volltext