Chemical Characteristics and Antioxidant Activity of Astaxanthin Extracted from Shrimp Residues Using Soybean Oil von Silva, Denise M. L. E., Damasceno, Karla S. F. S. C., Ribeiro, Penha P. C., Alcantra, Maristela A., Cordeiro, Angela M. T. M., Passos, Thais S., de Sousa Jr, Francisco C., de Assis, Cristiane F.

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Astaxanthin Recovery from Shrimp Residue by Solvent Ethanol Extraction Using Choline Chloride:Glycerol Deep Eutectic Solvent as Adjuvant von dos Santos, Cleidijane A., Padilha, Carlos E. A., Damasceno, Karla S. F. S. C., Leite, Pedro I. P., de Araujo, Ana C. J., Freitas, Priscila R., Vieira, Erica A., Cordeiro, Angela M. T. M., de Sousa, Francisco C., de Assis, Cristiane F.

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3D Virtual Simulation approach in Brazilian Vocational Education for Computers Network Adapted to Student Knowledge von Filgueiras Damasceno, Eduardo, Augusto Nardi, Paulo, Anastacio Silva, Adriane Karla, Dias Junior, Jose Barbosa, Cardoso, Alexandre

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