Prediction of forage digestibility in ruminants using in situ and in vitro techniques von Gosselink, J.M.J., Dulphy, J.P., Poncet, C., Jailler, M., Tamminga, S., Cone, J.W.

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Rumen escape nitrogen from forages in sheep: comparison of in situ and in vitro techniques using in vivo data von Gosselink, J.M.J, Dulphy, J.P, Poncet, C, Aufrère, J, Tamminga, S, Cone, J.W

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Microbial degradation of rice and barley straws in the sheep rumen and the donkey caecum von Agbagla-Dohnani, Ahoefa, Cornu,Agnes, Noziere, Pierre, Besle,Jean-Michel, Dulphy, Jean-Pierre, Doreau, Micheal, Grenet, Elisabeth

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A comparison of in situ and in vitro methods to estimate in vivo fermentable organic matter of forages in ruminants von Gosselink, J.M.J., Dulphy, J.P., Poncet, C., Tamminga, S., Cone, J.W.

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The effect of protein degradation products in grass silages on feed intake and intake behaviour in sheep von Os, M. Van, Dulphy, J.P., Baumont, R.

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The influence of ammonia, biogenic amines and γ-aminobutyric acid on grass silage intake in sheep von Van Os, M., Jailler, M., Dulphy, J. P.

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Comparison of the in situ technique and the gas production technique in mimicking rumen dry matter degradation von Gosselink, J., Dulphy, J., Tamminga, S., Cone, J.

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Estimation of the duodenal flow of microbial nitrogen in ruminants based on the chemical composition of forages: a literature review von GOSSELINK, Jules M. J, PONCET, Claude, DULPHY, Jean-Pierre, CONE, John W

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Comparative study of forestomach digestion in llamas and sheep von Dulphy, J P, Dardillat, C, Jailler, M, Ballet, J M

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The INRA "fill unit" system for predicting the voluntary intake of forage-based diets in ruminants: a review von Jarrige, R, Demarquilly, C, Dulphy, J.P, Hoden, A, Robelin, J, Beranger, C, Geay, Y, Journet, M, Malterre, C, Micol, D

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Study of modes of preparation of fresh and conserved forage samples for measurement of their dry matter and nitrogen degradations in the rumen von DULPHY, J.-P, DEMARQUILLY, C, BAUMONT, R, JAILLER, M, L'HOTELIER, L, DRAGOMIR, C

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Control of voluntary intake of precision-chopped silages by ruminants : a review von DULPHY, J. P, VAN OS, M

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Dynamic of voluntary intake, feeding behaviour and rumen function in sheep fed three contrasting types of hay von Baumont, R. (Institut National de la Recherche Agronomique, Saint Genes Champanelle (France). Centre de Clermont Ferrand Theix, Recherches sur la Nutrition des Herbivores), Jailler, M, Dulphy, J.P

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INFLUENCE OF THE METHOD OF FORAGE CONSERVATION ON FEEDING-BEHAVIOR, INTAKE AND CHARACTERISTICS OF RETICULORUMEN CONTENT, IN SHEEP FED AD-LIBITUM von CHIOFALO, DULPHY, JP, BAUMONT, R

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Fill effect of concentrates in the rumen of sheep von DULPHY, J. P, JAILLER, M, L'HOTELIER, L

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Influence of the method of forage conservation on feeding behaviour, intake and characteristics of reticulo-rumen content, in sheep fed ad libitum von Chiofalo, V, Dulphy, J P, Baumont, R

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Evaluation of voluntary intake of forage trough-fed to light horses. Comparison with sheep. Factors of variation and prediction von Dulphy, J.P., Martin-Rosset, W., Dubroeucq, H., Jailler, M.

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The regulation and prediction of feed intake in ruminants in relation to feed characteristics von Dulphy, J.P., Demarquilly, C.

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Compared feeding patterns in ad libitum intake of dry forages by horses and sheep von Dulphy, J.P., Martin-Rosset, W., Dubroeucq, H., Ballet, J.M., Detour, A., Jailler, M.

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Intake and digestibility of different forages in llamas compared to sheep von DULPHY, J.-P, DARDILLAT, C, JAILLER, M, JOUANY, J.-P

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