Study of the effectiveness of staphylococcins in biopreservation of Minas fresh (Frescal) cheese with a reduced sodium content von Miceli de Farias, Felipe, dos Santos Nascimento, Janaína, Cabral da Silva Santos, Olinda, de Freire Bastos, Maria do Carmo

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Tolerance of foodborne Acinetobacter spp. to sanitizer agents von Fernandes, Luana Monteiro, Ramos, Gustavo Luis de Paiva Anciens, Malta, Rogerio Caldeira Rodrigues, Nascimento, Janaína Dos Santos

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Acinetobacter baumannii : a known pathogen, a new problem von Monteiro, Ricardo Campos, Malta, Rogerio Caldeira Rodrigues, Rodrigues, Geovana Lacerda, Ramos, Gustavo Luis de Paiva Anciens, Nascimento, Janaína Dos Santos

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Activity of staphylococcal bacteriocins against Staphylococcus aureus and Streptococcus agalactiae involved in bovine mastitis von Varella Coelho, Marcus Lívio, Santos Nascimento, Janaína dos, Fagundes, Patrícia Carlin, Madureira, Danielle Jannuzzi, Oliveira, Selma Soares de, Vasconcelos de Paiva Brito, Maria Aparecida, Freire Bastos, Maria do Carmo de

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Production of bacteriocins by coagulase-negative staphylococci involved in bovine mastitis von Nascimento, Janaína dos Santos, Fagundes, Patricia Carlin, Brito, Maria Aparecida Vasconcelos de Paiva, Santos, Kátia Regina Netto dos, Bastos, Maria do Carmo de Freire

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Kocuria spp. in Foods: Biotechnological Uses and Risks for Food Safety von Gustavo Luis de Paiva Anciens Ramos, Hilana Ceotto Vigoder, Janaína dos Santos Nascimento

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Antibiotic resistance profile and detection of degradative enzymes by Enterobacteriaceae isolated from raw goat milk von Ramos, Gustavo Luis de Paiva Anciens, Nascimento, Janaína Dos Santos

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Characterization of Acinetobacter spp. from raw goat Milk von Ramos, Gustavo Luis de Paiva Anciens, Nascimento, Janaína dos Santos

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Diversity and epidemiological profile of Pseudomonas aeruginosa from drinking water in Brazil genotyped using multi-locus sequence typing von Costa, Paula Vasconcelos, Nascimento, Janaína dos Santos, Forsythe, Stephen James, Brandão, Marcelo Luiz Lima

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Genes Involved in Immunity to and Secretion of Aureocin A53, an Atypical Class II Bacteriocin Produced by Staphylococcus aureus A53 von Nascimento, Janaína dos Santos, Coelho, Marcus Lívio Varella, Ceotto, Hilana, Potter, Amina, Fleming, Luana Rocha, Salehian, Zhian, Nes, Ingolf F, Bastos, Maria do Carmo de Freire

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Pseudomonas SP. in uninspected raw goat’s milk in Rio de Janeiro, Brazil von RAMOS, Gustavo Luis de Paiva Anciens, NASCIMENTO, Janaína dos Santos

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Nukacin 3299, a lantibiotic produced by Staphylococcus simulans 3299 identical to nukacin ISK-1 von Ceotto, Hilana, Holo, Helge, da Costa, Karlla Fernanda Silva, Nascimento, Janaína dos Santos, Salehian, Zhian, Nes, Ingolf F., Bastos, Maria do Carmo de Freire

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Use of products of vegetable origin and waste from hortofruticulture for alternative culture media von SANTOS, Francielle Penha dos, MAGALHÃES, Diogo Corrêa Moreira Maimone de, NASCIMENTO, Janaína dos Santos, RAMOS, Gustavo Luis de Paiva Anciens

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Vibriosis and its impact on microbiological food safety von PIRES MARTINS, Victória Gabrielle, DOS SANTOS NASCIMENTO, Janaína, DA SILVA MARTINS, Flávia Myllena, CEOTTO VIGODER, Hilana

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Listeria monocytogenes: challenges of microbiological control of food in Brazil von COSTA, Paula Vasconcelos, NASCIMENTO, Janaína dos Santos, COSTA, Leonardo Emanuel de Oliveira, FERREIRA, Paula Bernadete de Moura, BRANDÃO, Marcelo Luiz Lima

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From food to hospital: we need to talk about Acinetobacter spp von Malta, Rogerio Caldeira Rodrigues, Ramos, Gustavo Luis de Paiva Anciens, Nascimento, Janaina dos Santos

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A Highlight for Non- Escherichia coli and Non- Salmonella sp. Enterobacteriaceae in Dairy Foods Contamination von Amorim, Angelo M B, Nascimento, Janaína Dos Santos

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First Report of Human Gastroenteritis Caused by Escherichia coli O157:NM in Brazil von Santos, Renata França Castro, Nascimento, Janaína Dos Santos, Geimba, Mercedes Passos, Hessel, Claudia Titze, Tondo, Eduardo Cesar

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Shigella in baby bottles of a Brazilian newborn nursery von De Moraes, Marcelo Soares, Araújo, Brendon Chaves, Costa, Leonardo Emanuel De Oliveira, Nascimento, Janaína Dos Santos

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Avaliação da especificidade do ágar Violeta Vermelho Bile Glicose para o isolamento de Enterobacteriaceae em leite de cabra cru von Ramos, Gustavo Luis de Paiva Anciens, Nascimento, Janaína Dos Santos

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