Bioactive Compounds, Physical and Sensory Properties of Cake Made with Walnut Press-Cake von Bakkalbasi, Emre, Meral, Raciye, Dogan, Ismail S.

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Effect of α-amylases on dough properties during Turkish hearth bread production von DOGAN, Ismail S

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Effect of edible coatings on the quality of frozen fish fillets von Kilincceker, Osman, Dogan, İsmail S., Kucukoner, Erdogan

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Effects of interesterified palm and cottonseed oil blends on cake quality von Dogan, Ismail S, Javidipour, Issa, Akan, Taşkın

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Factors affecting wafer sheet quality von Dogan, Ismail S

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traditional fermented Turkish soup, tarhana, formulated with corn flour and whey von Tarakci, Z, Dogan, I.S, Koca, A.F

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Dynamic rheological properties of dough as affected by amylases from various sources von DOGAN, Ismail S

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Could Pyelonephritic Scarring Be Prevented by Anti-Inflammatory Treatment? An Experimental Model of Acute Pyelonephritis von Ozdogan, Elif Bahat, Ozdemir, Tugba, Camlar, Secil Arslansoyu, Imamoglu, Mustafa, Cobanoglu, Umit, Sonmez, Bircan, Tosun, Ilknur, Dogan, Ismail

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Investigating terminal film thickness in oil spreading dynamics under opposing net surface tension force on calm water von Dogan, Mehmet Onur, Durgut, Ismail

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Teachers’ skills to integrate technology in education: Two path models explaining instructional and application software use von Dogan, Selcuk, Dogan, Nihan Agacli, Celik, Ismail

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Theory of Ferroelectric ZrO2 Monolayers on Si von Dogan, Mehmet, Ismail-Beigi, Sohrab

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Causes of ferroelectricity in HfO2-based thin films: an ab initio perspective von Dogan, Mehmet, Gong, Nanbo, Tso-Ping, Ma, Ismail-Beigi, Sohrab

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A model for understanding new media literacy: Epistemological beliefs and social media use von Celik, Ismail, Muukkonen, Hanni, Dogan, Selcuk

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Ferroelectric ZrO2 Monolayers as Buffer Layers between SrTiO3 and Si von Dogan, Mehmet, Ismail-Beigi, Sohrab

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Managers’ regulatory focus, temporal focus and exploration–exploitation activities von Tuncdogan, Aybars, Dogan, Ismail Cagri

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Hepatoprotective and antioxidant activities of grapeseeds against ethanol-induced oxidative stress in rats von DOGAN, Abdulahad, CELIK, Ismail

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Rapid detection of bacteria based on homogenous immunoassay using chitosan modified quantum dots von Dogan, Üzeyir, Kasap, Esin, Cetin, Demet, Suludere, Zekiye, Boyaci, Ismail Hakkı, Türkyılmaz, Canan, Ertas, Nusret, Tamer, Ugur

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Ferroelectric ZrO 2 Monolayers as Buffer Layers between SrTiO 3 and Si von Dogan, Mehmet, Ismail-Beigi, Sohrab

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Theory of Ferroelectric ZrO 2 Monolayers on Si von Dogan, Mehmet, Ismail-Beigi, Sohrab

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The geostrategic and economic impact of Türkiye’s hydrogen energy vision on Europe von Hilali, Ismail, Dogan, Eda, Altin, Yildiz, Servi, Ahmet, Isiker, Yusuf

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