Formation and microstructural characterization of whey protein isolate/beet pectin coacervations by laccase catalyzed cross-linking von Chen, Bingcan, Li, Hongjun, Ding, Yangping, Suo, Huayi

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Improvement of physicochemical stabilities of emulsions containing oil droplets coated by non-globular protein–beet pectin complex membranes von Chen, Bingcan, Li, Hongjun, Ding, Yangping, Rao, Jiajia

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Structural modification of berberine alkaloid and their hypoglycemic activity von Ding, Yangping, Ye, Xiaoli, Zhu, Jiaying, Zhu, Xiaokang, Li, Xuegang, Chen, Bingcan

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Synthesis of purpurogallin-formic acid ester derivatives and their formation mechanism von Gao, Zhijiang, An, Jiale, Diao, Zihang, Luo, Wei, Ding, Yangping

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Efficient enzymatic synthesis of theaflavin and its production mechanism von Jian, Jinjin, Gao, Zhijiang, Ding, Yangping

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The enzymatic synthesis of theaflavin-3-gallate oxidation product and its determination von Jian, Jinjin, An, Jiale, Gao, Zhijiang, Zeng, Liang, Luo, Wei, Ding, Yangping

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The influence of pH and enzyme cross-linking on protein delivery properties of WPI-beet pectin complexes von Wang, Qiang, Ren, Yanrong, Ding, Yangping, Xu, Minwei, Chen, Bingcan

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The enzyme‐oriented regulation of theaflavin‐3, 3′‐digallate synthesis and the accurate determination of its yield von Ding, Yangping, Chen, Bingcan, Suo, Huayi, Tong, Huarong

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In situ enzymatic synthesis and purification of theaflavin‐3,3′‐digallate monomer and incorporation into nanoliposome von Ding, Yangping, Zou, Liqiang, Lu, Changqi, Tong, Huarong, Chen, Bingcan

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Effective Enzymatic Synthesis of Benzotropolone and Formation Mechanism of Its Bicyclooctane‐type Intermediate von Ding, Yangping, Gao, Zhijiang, Jinjin Jian, Chen, Bingcan

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Effective Enzymatic Synthesis of Benzotropolone and Formation Mechanism of Its Bicyclo[3.2.1]octane‐type Intermediate von Ding, Yangping, Gao, Zhijiang, Jian, Jinjin, Chen, Bingcan

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Lactobacillus paracasei ssp. paracasei YBJ01 reduced d-galactose–induced oxidation in male Kuming mice von Suo, Huayi, Liu, Shanchun, Li, Jian, Ding, Yangping, Wang, Hongwei, Zhang, Yu, Zhao, Xin, Song, Jia-Le

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Lipid oxidation in base algae oil and water-in-algae oil emulsion: Impact of natural antioxidants and emulsifiers von Chen, Bingcan, Rao, Jiajia, Ding, Yangping, McClements, David Julian, Decker, Eric Andrew

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Pre-treated theaflavin-3,3′-digallate has a higher inhibitory effect on the HCT116 cell line von Ding, Yangping, Chen, Bingcan, Gao, Zili, Suo, Huayi, Xiao, Hang

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Pre-treated theaflavin-3,3'-digallate has a higher inhibitory effect on the HCT116 cell line von Ding, Yangping, Chen, Bingcan, Gao, Zili, Suo, Huayi, Xiao, Hang

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Synthesis and hypoglycemic activity evaluation of 7-alkoxyl-rhein von Zhu, Xiaokang, Ye, Xiaoli, Yuan, Lujiang, Ding, Yangping, Zhang, Baoshun, Li, Xuegang

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Comparative Analysis of Catechin and Caffeine Content of Wild Tea Plant in Sichuan-Chongqing Region: Comparative Analysis of Catechin and Caffeine Content of Wild Tea Plant in Sich... von ZHANG, Kai, DING, Yangping, YANG, Jian

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Preparation method of 5-gall phenol formate derivative von DING YANGPING, GAO ZHIJIANG, AN JIALE

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Process method and structure for high voltage MOSFETs von Bobde, Madhur, Ding, Yangping, Chen, John, Lui, Sik, Zhang, Lei, Kim, Jongoh

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Square contrary air door that ends von BAI SONG, DING YANGPING

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