METHOD AND APPARATUS FOR DOCUMENT MANAGEMENT von PAWWAR, Pooja, SHALAB, Shalab, GARG, Shweta, MISHRA, Bindu Madhavi, GUPTA, Naresh Kumar, TIWARI, Vipin, TIWARY, Sumit Kumar, GUPTA, Prachi, THOMAS, Theophilus, DHILLON, Dalbir Singh, SAHU, Santosh Pallav, BORAH, Bokul, KUMAR, Manoj, CHATTERJEE, Sourav, GUPTA, Ayushi, ARIF, Tasleem

Volltext bestellen

METHOD AND APPARATUS FOR DOCUMENT MANAGEMENT von PAWWAR, Pooja, SHALAB, Shalab, GARG, Shweta, MISHRA, Bindu Madhavi, GUPTA, Naresh Kumar, TIWARI, Vipin, TIWARY, Sumit Kumar, GUPTA, Prachi, THOMAS, Theophilus, DHILLON, Dalbir Singh, SAHU, Santosh Pallav, BORAH, Bokul, KUMAR, Manoj, CHATTERJEE, Sourav, GUPTA, Ayushi, ARIF, Tasleem

Volltext bestellen

문서 관리를 위한 방법 및 장치 von GUPTA PRACHI, MISHRA BINDU MADHAVI, GUPTA AYUSHI, GARG SHWETA, SAHU SANTOSH PALLAV, THOMAS THEOPHILUS, SHALAB SHALAB, BORAH BOKUL, TIWARI VIPIN, DHILLON DALBIR SINGH, KUMAR MANOJ, TIWARY SUMIT KUMAR, ARIF TASLEEM, CHATTERJEE SOURAV, PAWWAR POOJA, GUPTA NARESH KUMAR

Volltext bestellen

A comparative study to investigate the effects of addition of milk and sugar on total polyphenol, flavonoid, catechin and tannin contents of green and black teas consumed in India von Dhillon, Bhavnita, Awasthi, Tamanna, Sodhi, Navdeep Singh, Sogi, Dalbir Singh, Jaiswal, Sunanda

Volltext

Physico-chemical, antioxidant, textural and sensory analyses of jelly bars formulated with the incorporation of beetroot extract and guava pectin von Jaiswal, Sunanda, Dhillon, Bhavnita, Sodhi, Navdeep Singh, Sogi, Dalbir Singh

Volltext

Application of electromyography (EMG) for comprehensive texture evaluation of muffins formulated with incorporation of beetroot and sprouted soy flour von Jaiswal, Sunanda, Dhillon, Bhavnita, Sodhi, Navdeep Singh, Sogi, Dalbir Singh, Manoharlal, Raman, Saiprasad, G.V.S., Sharma, Shivangi

Volltext