The slow retraction method (SRM) for the determination of ultra-short relaxation times in capillary breakup extensional rheometry experiments von Campo-Deaño, Laura, Clasen, Christian

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Complex flow dynamics around 3D microbot prototypes von Martínez-Aranda, Sergio, Galindo-Rosales, Francisco J, Campo-Deaño, Laura

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Viscoelastic instabilities in micro-scale flows von Galindo-Rosales, Francisco J., Campo-Deaño, Laura, Sousa, Patrícia C., Ribeiro, Vera M., Oliveira, Mónica S.N., Alves, Manuel A., Pinho, Fernando T.

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A Review of Computational Hemodynamics in Middle Cerebral Aneurysms and Rheological Models for Blood Flow von Campo-Deaño, Laura, Oliveira, Mónica S. N, Pinho, Fernando T

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Critical overlap concentration and intrinsic viscosity data of xanthan gum aqueous solutions in dimethyl sulfoxide von Rodrigues, Tomás, Galindo-Rosales, Francisco J., Campo-Deaño, Laura

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Viscoelasticity of blood and viscoelastic blood analogues for use in polydymethylsiloxane in vitro models of the circulatory system von Campo-Deaño, Laura, Dullens, Roel P. A., Aarts, Dirk G. A. L., Pinho, Fernando T., Oliveira, Mónica S. N.

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Assessing the Dynamic Performance of Microbots in Complex Fluid Flows von Campo-Deaño, Laura

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Effect of several cryoprotectants on the physicochemical and rheological properties of suwari gels from frozen squid surimi made by two methods von Campo-Deaño, Laura, Tovar, Clara A., Borderías, Javier

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Proceedings of the Iberian Meeting on Rheology (IBEREO 2019) von Galindo-Rosales, Francisco José, Campo-Deaño, Laura, Afonso, Alexandre M, Alves, Manuel A, Pinho, Fernando T

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Particulate Blood Analogues Reproducing the Erythrocytes Cell-Free Layer in a Microfluidic Device Containing a Hyperbolic Contraction von Calejo, Joana, Pinho, Diana, Galindo-Rosales, Francisco J, Lima, Rui, Campo-Deaño, Laura

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Gelation process in two different squid (Dosidicus gigas) surimis throughout frozen storage as affected by several cryoprotectants: Thermal, mechanical and dynamic rheological prop... von Campo-Deaño, Laura, Tovar, Clara A., Borderías, Javier, Fernández-Martín, Fernando

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Electrospinning covalently cross-linking biocompatible hydrogelators von Schultz, Kelly M., Campo-Deaño, Laura, Baldwin, Aaron D., Kiick, Kristi L., Clasen, Christian, Furst, Eric M.

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Large amplitude oscillatory shear stress (LAOStress) analysis for an acid-curd Spanish cheese: Afuega'l Pitu atroncau blancu and roxu (PDO) von Piñeiro-Lago, Lorena, Ramlawi, Nabil, Franco, Inmaculada, Tovar, Clara A., Campo-Deaño, Laura, Ewoldt, Randy H.

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Hemodynamics Challenges for the Navigation of Medical Microbots for the Treatment of CVDs von Doutel, Erica, Galindo-Rosales, Francisco J., Campo-Deaño, Laura

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Rheological characterization of polymeric solutions used in spray drying process von Porfirio, Tiago, Galindo-Rosales, Francisco J., Campo-Deaño, Laura, Vicente, João, Semião, Viriato

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Dilatancy in dense suspensions of model hard-sphere-like colloids under shear and extensional flow von Andrade, Ricardo J. E., Jacob, Alan R., Galindo-Rosales, Francisco J., Campo-Deaño, Laura, Huang, Qian, Hassager, Ole, Petekidis, George

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Nanogel formation of polymer solutions flowing through porous media von Campo-Deaño, Laura, Galindo-Rosales, Francisco J, Pinho, Fernando T, Alves, Manuel A, Oliveira, Mónica S. N

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The effect of egg albumen on the viscoelasticity of crab sticks made from Alaska Pollock and Pacific Whiting surimi von Campo-Deaño, Laura, Tovar, Clara

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In vitro particulate analogue fluids for experimental studies of rheological and hemorheological behavior of glucose-rich RBC suspensions von Pinho, Diana, Campo-Deaño, Laura, Lima, Rui, Pinho, Fernando T.

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Flow of low viscosity Boger fluids through a microfluidic hyperbolic contraction von Campo-Deaño, Laura, Galindo-Rosales, Francisco J., Pinho, Fernando T., Alves, Manuel A., Oliveira, Mónica S.N.

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