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  1. 1
    HYBRIDS OF SACCHAROMYCES CEREVISIAE AND TORULASPORA DELBRUECKII, USE THEREOF TO CONDUCT RED AND WHITE WINE FERMENTATION AND/OR TO RESTART STUCK OR SLUGGISH FERMENTATION, AND PROCESS OF OBTAINING SUCH HYBRIDS

    HYBRIDS OF SACCHAROMYCES CEREVISIAE AND TORULASPORA DELBRUECKII, USE THEREOF TO CONDUCT RED AND WHITE WINE FERMENTATION AND/OR TO RESTART STUCK OR SLUGGISH FERMENTATION, AND PROCES... von DE LEMOS PINTO ESTRELA LEAO, MARIA CECILIA, RAPOSO MONTEIRO DOS SANTOS, JULIA MARGARIDA, TEIXEIRA CARDOSO DA SILVA, MARIA DE FATIMA, MARQUES FERREIRA DE SOUSA MOREIRA, MARIA JOAO, MONTEIRO CENTENO DA COSTA, FILIPE MIGUEL, TEIXEIRA DA SILVA, SOFIA BEATRIZ

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  2. 2
    HÍBRIDOS DE SACCHAROMYCES CEREVISIAE E TORULASPORA DELBRUECKII, SUA UTILIZAÇÃO NA CONDUÇÃO DE FERMENTAÇÕES DE VINHOS TINTOS E BRANCOS E/OU NO REARRANQUE DE FERMENTAÇÕES AMUADAS E PARADAS E PROCESSO DE OBTENÇÃO DE TAIS HÍBRIDOS

    HÍBRIDOS DE SACCHAROMYCES CEREVISIAE E TORULASPORA DELBRUECKII, SUA UTILIZAÇÃO NA CONDUÇÃO DE FERMENTAÇÕES DE VINHOS TINTOS E BRANCOS E/OU NO REARRANQUE DE FERMENTAÇÕES AMUADAS E P... von JULIA MARGARIDA RAPOSO MONTEIRO DOS SANTOS, MARIA JOAO MARQUES FERREIRA DE SOUSA MOREIRA, MARIA DE FATIMA TEIXEIRA CARDOSO DA SILVA, MARIA CECILIA DE LEMOS PINTO ESTRELA LEAO, FILIPE MIGUEL MONTEIRO CENTENO DA COSTA, SOFIA BEATRIZ TEIXEIRA DA SILVA

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  3. 3
    HYBRIDS OBTAINED BY THE FUSION OF SACCHAROMYCES CEREVISIAE AND TORULASPORA. DELBRUECKII, THEIR USE TO CONDUCT RED AND WHITE WINE FERMENTATIONS AND/OR TO RESTART STUCK OR SLUGGISH FERMENTATIONS, AND PROCESS OF OBTAINING SUCH HYBRIDS

    HYBRIDS OBTAINED BY THE FUSION OF SACCHAROMYCES CEREVISIAE AND TORULASPORA. DELBRUECKII, THEIR USE TO CONDUCT RED AND WHITE WINE FERMENTATIONS AND/OR TO RESTART STUCK OR SLUGGISH F... von DE LEMOS PINTO ESTRELA LEAO, MARIA CECILIA, RAPOSO MONTEIRO DOS SANTOS, JULIA MARGARIDA, TEIXEIRA CARDOSO DA SILVA, MARIA DE FATIMA, MARQUES FERREIRA DE SOUSA MOREIRA, MARIA JOAO, MONTEIRO CENTENO DA COSTA, FILIPE MIGUEL, TEIXEIRA DA SILVA, SOFIA BEATRIZ

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  4. 4
    HYBRIDS OBTAINED BY THE FUSION OF SACCHAROMYCES CEREVISIAE AND TORULASPORA. DELBRUECKII, THEIR USE TO CONDUCT RED AND WHITE WINE FERMENTATIONS AND/OR TO RESTART STUCK OR SLUGGISH FERMENTATIONS, AND PROCESS OF OBTAINING SUCH HYBRIDS

    HYBRIDS OBTAINED BY THE FUSION OF SACCHAROMYCES CEREVISIAE AND TORULASPORA. DELBRUECKII, THEIR USE TO CONDUCT RED AND WHITE WINE FERMENTATIONS AND/OR TO RESTART STUCK OR SLUGGISH F... von DE LEMOS PINTO ESTRELA LEAO, MARIA CECILIA, RAPOSO MONTEIRO DOS SANTOS, JULIA MARGARIDA, TEIXEIRA CARDOSO DA SILVA, MARIA DE FATIMA, MARQUES FERREIRA DE SOUSA MOREIRA, MARIA JOAO, MONTEIRO CENTENO DA COSTA, FILIPE MIGUEL, TEIXEIRA DA SILVA, SOFIA BEATRIZ

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  5. 5
    HYBRIDS OF SACCHAROMYCES CEREVISIAE AND TORULASPORA DELBRUECKII, USE THEREOF TO CONDUCT RED AND WHITE WINE FERMENTATION AND/OR TO RESTART STUCK OR SLUGGISH FERMENTATION, AND PROCESS OF OBTAINING SUCH HYBRIDS

    HYBRIDS OF SACCHAROMYCES CEREVISIAE AND TORULASPORA DELBRUECKII, USE THEREOF TO CONDUCT RED AND WHITE WINE FERMENTATION AND/OR TO RESTART STUCK OR SLUGGISH FERMENTATION, AND PROCES... von DE LEMOS PINTO ESTRELA LEAO, MARIA CECILIA, RAPOSO MONTEIRO DOS SANTOS, JULIA MARGARIDA, TEIXEIRA CARDOSO DA SILVA, MARIA DE FATIMA, MARQUES FERREIRA DE SOUSA MOREIRA, MARIA JOAO, MONTEIRO CENTENO DA COSTA, FILIPE MIGUEL, TEIXEIRA DA SILVA, SOFIA BEATRIZ

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  6. 6
    HYBRIDS OBTAINED BY THE FUSION OF SACCHAROMYCES CEREVISIAE AND TORULASPORA. DELBRUECKII, THEIR USE TO CONDUCT RED AND WHITE WINE FERMENTATIONS AND/OR TO RESTART STUCK OR SLUGGISH FERMENTATIONS, AND PROCESS OF OBTAINING SUCH HYBRIDS

    HYBRIDS OBTAINED BY THE FUSION OF SACCHAROMYCES CEREVISIAE AND TORULASPORA. DELBRUECKII, THEIR USE TO CONDUCT RED AND WHITE WINE FERMENTATIONS AND/OR TO RESTART STUCK OR SLUGGISH F... von DE LEMOS PINTO ESTRELA LEAO, MARIA CECILIA, RAPOSO MONTEIRO DOS SANTOS, JULIA MARGARIDA, TEIXEIRA CARDOSO DA SILVA, MARIA DE FATIMA, MARQUES FERREIRA DE SOUSA MOREIRA, MARIA JOAO, MONTEIRO CENTENO DA COSTA, FILIPE MIGUEL, TEIXEIRA DA SILVA, SOFIA BEATRIZ

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