METHOD OF CHECKING DISTRIBUTION OF PROTEIN-CONTAINING INGREDIENTS IN MEAT PRODUCTS von BOLSHAKOV A.S.,SU, SARYCHEVA L.A.,SU, DANILOVA T.A.,SU

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METHOD OF OBTAINING FIBER SORBENT von DANILOVA E.YA.,SU, SHVOEVA O.P.,SU, EMETS L.V.,SU, GURINA T.A.,SU, MYASOEDOVA G.V.,SU, VOLF L.A.,SU, SHCHERBININA N.I.,SU, SAVVIN S.B.,SU

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