The Effects of Temperature on the Quality and Storage Stalibity of Sweet Potato (Ipomoea batatas L. [Lam]) Grown in Central Europe von Krochmal-Marczak, Barbara, Sawicka, Barbara, Krzysztofik, Barbara, Danilčenko, Honorata, Jariene, Elvyra

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Impact of ultrasounds on physicochemical characteristics of potato tubers von SAWICKA, BARBARA, PSZCZÓŁKOWSKI, PIOTR, DANILČENKO, HONORATA, JARIENE, ELVYRA

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The effect of horn-manure preparation on enzymes activity and nutrient contents in soil as well as great pumpkin yield von Juknevičienė, Edita, Danilčenko, Honorata, Jarienė, Elvyra, Fritz, Jürgen

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Effect of biopreparates on the dry matter, starching and vitamin C in potato tubers von PSZCZÓŁKOWSKI, PIOTR, SAWICKA, BARBARA, DANILČENKO, HONORATA

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Pumpkin Fruit Flour as a Source for Food Enrichment in Dietary Fiber von cERNIAUSKIENE, Judita, KULAITIENE, Jurgita, DANILcENKO, Honorata, JARIENE, Elvyra, Jukneviciene, Edita, JUKNEVIcIENE, Edita

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Reduced microbiological contamination following irrigation of germinated seed for foods von DANILČENKO, Honorata, JARIENÉ, Elvyra, TELEVIČIUTÉ, Dalé, SUPRONIENÉ, Skaidré, KULAITIENÉ, Jurgita, TARASEVIČIENÉ, Živilé, ŠLEPETIENÉ, Alvyra, ČERNIAUSKIENÉ, Judita

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Phenolic Acid Content and Antioxidant Properties of Edible Potato ( Solanum tuberosum L.) with Various Tuber Flesh Colours von Cebulak, Tomasz, Krochmal-Marczak, Barbara, Stryjecka, Małgorzata, Krzysztofik, Barbara, Sawicka, Barbara, Danilčenko, Honorata, Jarienè, Elvyra

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The effect of biodynamic preparations on growth and fruit quality of giant pumpkin (Cucurbita maxima D.) von Juknevičienė, Edita, Danilčenko, Honorata, Jarienė, Elvyra, Živatkauskienė, Vilma, Zeise, Johanna, Fritz, Jürgen

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Influence of Biodynamic Preparations on the Quality Indices and Antioxidant Compounds Content in the Tubers of Coloured Potatoes (Solanum tuberosum L.) von JARIENĖ, Elvyra, VAITKEVIČIENĖ, Nijolė, DANILČENKO, Honorata, GAJEWSKI, Marek, CHUPAKHINA, Galina, FEDURAJEV, Pavel, INGOLD, Reto

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Effects of germination time on the antioxidant properties of edible seeds von Tarasevičienė, Živilė, Viršilė, Akvilė, Danilčenko, Honorata, Duchovskis, Pavelas, Paulauskienė, Aurelija, Gajewski, Marek

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Nutritional Value of Jerusalem Artichoke Tubers (Helianthus tuberosus L.) Grown in Organic System under Lithuanian and Polish Conditions von Sawicka, Barbara, Danilčenko, Honorata, Jariene, Elvyra, Skiba, Dominika, Rachoń, Leszek, Barbaś, Piotr, Pszczółkowski, Piotr

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Changes in Some Chemical Components During Germination of Broccoli Seeds von TARASEVICIENE, Zivile, DANILCENKO, Honorata, JARIENE, Elvyra, PAULAUSKIENE, Aurelija, GAJEWSKI, Marek

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Analysis of the content of bioactive compounds in selected flours and enriched extruded corn products von Kolniak-Ostek, Joanna, Kita, Agnieszka, Pęksa, Anna, Wawrzyniak, Agata, Hamułka, Jadwiga, Jeznach, Maria, Danilčenko, Honorata, Jariene, Elvyra

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Changes in chemical composition of germinated leguminous under abiotic stress conditions von Televiciute, Dale, Taraseviciene, ZIvile, Danilcenko, Honorata, Barcauskaite, Karolina, Kandaraite, Mantvile, Paulauskiene, Aurelija

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The influence of aromatic amino acids on the chemical composition of mint plants genus (Mentha L.) von Velička, Aloyzas, Tarasevičienė, Živilė, Danilčenko, Honorata

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Quality of Pumpkin Cultivars in Relation to Sensory Characteristics von GAJEWSKI, Marek, RADZANOWSKA, Jadwiga, DANILCENKO, Honorata, JARIENE, Elvyra, CERNIAUSKIENE, Judita

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Antioxidant Activity and other Quality Parameters of Cold Pressing Pumpkin Seed Oil von KULAITIENĖ, Jurgita, ČERNIAUSKIENĖ, Judita, JARIENĖ, Elvyra, DANILČENKO, Honorata, LEVICKIENĖ, Dovilė

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Quality of Jerusalem Artichoke (Helianthus tuberosus L.) Tubers in Relation to Storage Conditions von DANILCENKO, Honorata, JARIENE, Elvyra, ALEKNAVICIENE, Paulina

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Polyphenols, Antioxidant Activity and Volatile Compounds in Fermented Leaves of Medicinal Plant Rosebay Willowherb ( Chamerion angustifolium (L.) Holub) von Jariene, Elvyra, Lasinskas, Marius, Danilcenko, Honorata, Vaitkeviciene, Nijole, Slepetiene, Alvyra, Najman, Katarzyna, Hallmann, Ewelina

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RELATIONSHIP BETWEEN HARVESTING TIME AND CARBOHYDRATE CONTENT OF JERUSALEM ARTICHOKE (Helianthus tuberosus L.) TUBERS von Černiauskienė, Judita, Kulaitienė, Jurgita, Jarienė, Elvyra, Danilčenko, Honorata, Žaldarienė, Sandra, Jeznach, Maria

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