Treffer 1 - 5 von 5 für Suche 'Czyżniejewski, Mariusz', Suchdauer: 0,42s Treffer weiter einschränken
  1. 1
    Metabolite profiling of triterpene saponins from different red beetroot cultivars using ultra-high performance liquid chromatography high-resolution mass spectrometry

    Metabolite profiling of triterpene saponins from different red beetroot cultivars using ultra-high performance liquid chromatography high-resolution mass spectrometry von Mikołajczyk-Bator, Katarzyna, Błaszczyk, Alfred, Czyżniejewski, Mariusz, Kachlicki, Piotr, Stochmal, Anna


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  2. 2
    Characterisation and identification of triterpene saponins in the roots of red beets (Beta vulgaris L.) using two HPLC–MS systems

    Characterisation and identification of triterpene saponins in the roots of red beets (Beta vulgaris L.) using two HPLC–MS systems von Mikołajczyk-Bator, Katarzyna, Błaszczyk, Alfred, Czyżniejewski, Mariusz, Kachlicki, Piotr

    Veröffentlicht in Food chemistry

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  3. 3
    Identification of saponins from sugar beet (Beta vulgaris) by low and high-resolution HPLC–MS/MS

    Identification of saponins from sugar beet (Beta vulgaris) by low and high-resolution HPLC–MS/MS von Mikołajczyk-Bator, Katarzyna, Błaszczyk, Alfred, Czyżniejewski, Mariusz, Kachlicki, Piotr


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  4. 4
    Water Deficit Affects Primary Metabolism Differently in Two Lolium multiflorum/Festuca arundinacea Introgression Forms with a Distinct Capacity for Photosynthesis and Membrane Regeneration

    Water Deficit Affects Primary Metabolism Differently in Two Lolium multiflorum/Festuca arundinacea Introgression Forms with a Distinct Capacity for Photosynthesis and Membrane Rege... von Perlikowski, Dawid, Czyżniejewski, Mariusz, Marczak, Łukasz, Augustyniak, Adam, Kosmala, Arkadiusz

    Veröffentlicht in Frontiers in plant science

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  5. 5
    Bioaccessibility of defatted lupin seed phenolic compounds in a standardized static in vitro digestion system

    Bioaccessibility of defatted lupin seed phenolic compounds in a standardized static in vitro digestion system von Czubinski, Jaroslaw, Wroblewska, Katarzyna, Czyzniejewski, Mariusz, Górnaś, Paweł, Kachlicki, Piotr, Siger, Aleksander

    Veröffentlicht in Food research international

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