Let’s talk about chefs, baby: Comparing three types of home cooks on recipe use before and during COVID-19 von Cuykx, I., Teunissen, L., Decorte, P., Pabian, S., Van Royen, K., Vandebosch, H., Van den Bulck, H., De Backer, C.

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Dietary Diversity in the Eastern Mediterranean Region Before and During the COVID-19 Pandemic: Disparities, Challenges, and Mitigation Measures von Hoteit, Maha, Mortada, Hussein, Al-Jawaldeh, Ayoub, Mansour, Rania, Yazbeck, Batoul, AlKhalaf, Majid, Bookari, Khlood, Tayyem, Reema, Al-Awwad, Narmeen J, Al Sabbah, Haleama, Cheikh Ismail, Leila, Qasrawi, Radwan, Abu Seir, Rania, Kamel, Iman, Dashti, Somaia, Allehdan, Sabika, Al-Mannai, Mariam, Bawadi, Hiba, Waly, Mostafa

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Sex disparities in food consumption patterns, dietary diversity and determinants of self-reported body weight changes before and amid the COVID-19 pandemic in 10 Arab countries von Tayyem, Reema, Ibrahim, Mohammed O, Mortada, Hussein, AlKhalaf, Majid, Bookari, Khlood, Al Sabbah, Haleama, Qasrawi, Radwan, Kamel, Iman, Dashti, Somaia, Allehdan, Sabika, Bawadi, Hiba, Waly, Mostafa, Abuhijleh, Haya, Hammouh, Fadwa, Al-Awwad, Narmeen, Al-Bayyari, Nahla, Cheikh Ismail, Leila, Abu Al-Halawa, Diala, Othman, Manal, Hoteit, Maha

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An evaluation of the COVID-19 pandemic and perceived social distancing policies in relation to planning, selecting, and preparing healthy meals: an observational study in 38 countr... von De Backer, C, Teunissen, L, Cuykx, I, Decorte, P, Pabian, S, Gerritsen, S, Matthys, C, Al Sabbah, H, Van Royen, K

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Evaluation of hazardous chemicals in edible insects and insect-based food intended for human consumption von Poma, Giulia, Cuykx, Matthias, Amato, Elvio, Calaprice, Chiara, Focant, Jean Francois, Covaci, Adrian

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Targeted and non-target screening of persistent organic pollutants and organophosphorus flame retardants in leachate and sediment from landfill sites in Gauteng Province, South Afr... von Sibiya, Innocentia, Poma, Giulia, Cuykx, Matthias, Covaci, Adrian, Daso Adegbenro, Peter, Okonkwo, Jonathan

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Metabolomics profiling of steatosis progression in HepaRG® cells using sodium valproate von Cuykx, Matthias, Claes, Leen, Rodrigues, Robim M., Vanhaecke, Tamara, Covaci, Adrian

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The food media content gratifications scale conceptualization, development, and validation: Measuring what audiences seek from and find in food media content von Teunissen, Lauranna, Decorte, Paulien, Cuykx, Isabelle

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Photodegradation mechanisms and kinetics of Eosin-Y in oxic and anoxic conditions von Alvarez-Martin, Alba, Trashin, Stanislav, Cuykx, Matthias, Covaci, Adrian, De Wael, Karolien, Janssens, Koen

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Occurrence of Selected Organic Contaminants in Edible Insects and Assessment of Their Chemical Safety von Poma, Giulia, Yin, Shanshan, Tang, Bin, Fujii, Yukiko, Cuykx, Matthias, Covaci, Adrian

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In vitro assessment of hepatotoxicity by metabolomics: a review von Cuykx, Matthias, Rodrigues, Robim M., Laukens, Kris, Vanhaecke, Tamara, Covaci, Adrian

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Occurrence of organophosphorus flame retardants and plasticizers in wild insects from a former e-waste recycling site in the Guangdong province, South China von Poma, Giulia, Liu, Yu, Cuykx, Matthias, Tang, Bin, Luo, Xiao-Jun, Covaci, Adrian

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Impact of Bicarbonate Interference on Routine Ion-Selective Electrode Chloride Measurements von Monteyne, Tinne, Oyaert, Matthijs, Van Dalem, Annelien, Godefroid, Maaike, Cuykx, Matthias, Callewaert, Nico

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An Evaluation of the COVID-19 Pandemic and Perceived Social Distancing Policies in Relation to Planning, Selecting, and Preparing Healthy Meals: An Observational Study in 38 Countr... von De Backer, Charlotte, Teunissen, Lauranna, Cuykx, Isabelle, Decorte, Paulien, Pabian, Sara, Gerritsen, Sarah, Matthys, Christophe, Al Sabbah, Haleama, Van Royen, Kathleen

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Socioeconomic and Environmental Factors Associated With Increased Alcohol Purchase and Consumption in 38 Countries During the Covid-19 Pandemic von Kyaw Hla, Zaheer, Ramalho, Rodrigo, Teunissen, Lauranna, Cuykx, Isabelle, Decorte, Paulien, Pabian, Sara, Van Royen, Kathleen, De Backer, Charlotte, Gerritsen, Sarah

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Who We Seek and What We Eat? Sources of Food Choice Inspirations and Their Associations with Adult Dietary Patterns before and during the COVID-19 Lockdown in New Zealand von Roy, Rajshri, de Castro, Teresa Gontijo, Haszard, Jillian, Egli, Victoria, Te Morenga, Lisa, Teunissen, Lauranna, Decorte, Paulien, Cuykx, Isabelle, De Backer, Charlotte, Gerritsen, Sarah

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Untargeted liquid chromatography-mass spectrometry metabolomics to assess drug-induced cholestatic features in HepaRG® cells von Cuykx, Matthias, Beirnaert, Charlie, Rodrigues, Robim M., Laukens, Kris, Vanhaecke, Tamara, Covaci, Adrian

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An exploratory approach for an oriented development of an untargeted hydrophilic interaction liquid chromatography-mass spectrometry platform for polar metabolites in biological ma... von Iturrospe, Elias, Da Silva, Katyeny Manuela, Talavera Andújar, Begoña, Cuykx, Matthias, Boeckmans, Joost, Vanhaecke, Tamara, Covaci, Adrian, van Nuijs, Alexander L.N.

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Serological response in health care workers after a single dose of SARS-CoV-2 vaccine using six automated SARS-CoV-2 antibody assays von Cuykx, Matthias, Mortelé, Olivier, Jansens, Hilde, Schouwers, Sofie, Meskal, Anissa, Hoffbauer, Ilse, Peeters, Bart

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“Corona Cooking”: The interrelation between emotional response to the first lockdown during the COVID-19 pandemic and cooking attitudes and behaviour in Denmark von Grunert, Klaus G., Janssen, Meike, Nyland Christensen, Rikke, Teunissen, Lauranna, Cuykx, Isabelle, Decorte, Paulien, Reisch, Lucia A.

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