Biodiverse food plants in the semiarid region of Brazil have unknown potential: A systematic review von Jacob, Michelle Cristine Medeiros, Araújo de Medeiros, Maria Fernanda, Albuquerque, Ulysses Paulino

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Culture matters: A systematic review of antioxidant potential of tree legumes in the semiarid region of Brazil and local processing techniques as a driver of bioaccessibility von Jacob, Michelle Cristine Medeiros, da Silva-Maia, Juliana Kelly, Albuquerque, Ulysses Paulino, Pereira, Fillipe de Oliveira

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Beyond gender: Exploring sexual orientation, race and motivations among Brazilian flexitarians von Teixeira, Carla Djaine, Gomes, Sávio Marcelino, Medeiros Jacob, Michelle Cristine

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Animal-based food systems are unsafe: severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) fosters the debate on meat consumption von Jacob, Michelle Cristine Medeiros, Feitosa, Ivanilda Soares, Albuquerque, Ulysses Paulino

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A Laboratory without walls: biodiversity education in nutrition training using a garden-based learning method von Mota, Ana Carolina Costa Campos, Gomes, Ana Francisca Teixeira, Porciúncula, Laura Brito, Chaves, Viviany Moura, De Almeida, Adriana Monteiro, Jorge, Thiago Perez, Jacob, Michelle Cristine Medeiros

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Challenges to balance food demand and supply: analysis of PNAE execution in one semiarid region of Brazil von Chaves, Viviany Moura, Pinheiro, Liana Galvão Bacurau, Neves, Renata Alexandra Moreira das, Araújo, Maria Arlete Duarte de, Silva, Joana Barbosa da, Bezerra, Paulo Eneas Rolim, Jacob, Michelle Cristine Medeiros

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Food insecurity in a Brazilian transgender sample during the COVID-19 pandemic von Gomes, Sávio Marcelino, Jacob, Michelle Cristine Medeiros, Chaves, Viviany Moura, Pereira de Sousa, Luciana Maria, Signorelli, Marcos Claudio, Canavese de Oliveira, Daniel, de Oliveira Lyra, Clélia, Roberto Augusto Noro, Luiz

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Inspeção sanitária de produtos de origem animal: o debate sobre qualidade de alimentos no Brasil von Jacob, Michelle Cristine Medeiros, Azevedo, Elaine

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Biodiversity is overlooked in the diets of different social groups in Brazil von Gomes, Sávio Marcelino, Chaves, Viviany Moura, de Carvalho, Aline Martins, da Silva, Elenilma Barros, de Menezes Neto, Elias Jacob, de Farias Moura, Gabriela, da Silva Chaves, Leonardo, Alves, Rômulo Romeu Nóbrega, de Albuquerque, Ulysses Paulino, de Oliveira Pereira, Fillipe, Jacob, Michelle Cristine Medeiros

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Iron Content in Wild Animal Meats: A Systematic Review Comparing Mammals and Birds von Bezerra de Oliveira, Amanda Letícia, Dos Santos Medeiros, Ana Luisa, Araújo de Medeiros, Maria Fernanda, Tregidgo, Daniel, da Silva Maia, Juliana Kelly, Medeiros Jacob, Michelle Cristine

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The EAT-Lancet diet associated cardiovascular health parameters: evidence from a Brazilian study von de Oliveira Neta, Rosa Sá, Lima, Severina Carla Vieira Cunha, Medeiros, Maria Fernanda Araújo de, Araújo, David Bruno Melo, Bernardi, Nicole, de Araújo, Armando Augusto Noberto Galdino, Jacob, Michelle Cristine Medeiros, Neta, Adélia da Costa Pereira de Arruda, Marchioni, Dirce Maria Lobo, Lyra, Clélia de Oliveira, da Costa Oliveira, Angelo Giuseppe Roncalli

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Biodiverse food plants: Which gaps do we need to address to promote sustainable diets? von Medeiros Jacob, Michelle Cristine, Paulino Albuquerque, Ulysses

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Exploring the Nexus between Food Systems and the Global Syndemic among Children under Five Years of Age through the Complex Systems Approach von de Carvalho, Aline Martins, Garcia, Leandro Martin Totaro, Lourenço, Bárbara Hatzlhoffer, Verly Junior, Eliseu, Carioca, Antônio Augusto Ferreira, Jacob, Michelle Cristine Medeiros, Gomes, Sávio Marcelino, Sarti, Flávia Mori

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Adherence to the EAT-Lancet Dietary Recommendations for a Healthy and Sustainable Diet—The Case of the Brazuca Natal Study von Oliveira Neta, Rosa Sá de, Lima, Severina Carla Vieira Cunha, Medeiros, Maria Fernanda Araújo de, Neta, Adélia da Costa Pereira de Arruda, Jacob, Michelle Cristine Medeiros, Marchioni, Dirce Maria Lobo, Lyra, Clélia de Oliveira, Oliveira, Angelo Giuseppe Roncalli da Costa

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Author Correction: Biodiversity is overlooked in the diets of different social groups in Brazil von Gomes, Sávio Marcelino, Chaves, Viviany Moura, de Carvalho, Aline Martins, da Silva, Elenilma Barros, de Menezes Neto, Elias Jacob, de Farias Moura, Gabriela, da Silva Chaves, Leonardo, Alves, Rômulo Romeu Nóbrega, de Albuquerque, Ulysses Paulino, de Oliveira Pereira, Fillipe, Jacob, Michelle Cristine Medeiros

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Advancing ethnobiology for the ecological transition and a more inclusive and just world: a comprehensive framework for the next 20 years von Albuquerque, Ulysses Paulino, Maroyi, Alfred, Ladio, Ana H, Pieroni, Andrea, Abbasi, Arshad Mehmood, Toledo, Bárbara Arias, Dahdouh-Guebas, Farid, Hallwass, Gustavo, Soldati, Gustavo Taboada, Odonne, Guillaume, Vandebroek, Ina, Vallès, Joan, Hurrell, Julio Alberto, Pardo de Santayana, Manuel, La Torre-Cuadros, María de Los Ángeles, Silva, María Teresa Pulido, Jacob, Michelle Cristine Medeiros, da Fonseca-Kruel, Viviane Stern, Ferreira Júnior, Washington Soares

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Celebrating the 10th Anniversary of Ethnobiology and Conservation von Albuquerque, Ulysses Paulino, Cristine Medeiros Jacob, Michelle, Nóbrega Alves, Rômulo Romeu

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Food and nutritional insecurity in Brazil and its correlation with vulnerability markers.(ARTICLE texto en ingles) von Bezerra, Mariana Silva, Jacob, Michelle Cristine Medeiros, Ferreira, Maria Angela Fernandes, Vale, Diôgo, Mirabal, Isabelle Ribeiro Barbosa, Lyra, Clélia de Oliveira

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Integrating Family Farming into School Feeding: A Systematic Review of Challenges and Potential Solutions von Chaves, Viviany Moura, Rocha, Cecília, Gomes, Sávio Marcelino, Jacob, Michelle Cristine Medeiros, da Costa, João Bosco Araújo

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Assessment of Biodiversity in Food Consumption Studies: A Systematic Review von Medeiros, Maria Fernanda Araújo de, Silva, Stephanie Gomes Bezerra, Teixeira, Carla Djaine, Lima, Severina Carla Vieira Cunha, Marchioni, Dirce Maria, Jacob, Michelle Cristine Medeiros

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