XIST RNA: a window into the broader role of RNA in nuclear chromosome architecture von Creamer, K. M., Lawrence, J. B.

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Nomenclature of the Proteins of Cows’ Milk—Sixth Revision von Farrell, H.M., Jimenez-Flores, R., Bleck, G.T., Brown, E.M., Butler, J.E., Creamer, L.K., Hicks, C.L., Hollar, C.M., Ng-Kwai-Hang, K.F., Swaisgood, H.E.

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A randomized, double-blind, placebo-controlled study to evaluate the addition of methotrexate to etanercept in patients with moderate to severe plaque psoriasis von Gottlieb, A.B., Langley, R.G., Strober, B.E., Papp, K.A., Klekotka, P., Creamer, K., Thompson, E.H.Z., Hooper, M., Kricorian, G.

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Effects of Heat and High Hydrostatic Pressure Treatments on Disulfide Bonding Interchanges among the Proteins in Skim Milk von Patel, Hasmukh A, Singh, Harjinder, Anema, Skelte G, Creamer, Lawrence K

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Stable thermophilic anaerobic digestion of dissolved air flotation (DAF) sludge by co-digestion with swine manure von Creamer, K.S., Chen, Y., Williams, C.M., Cheng, J.J.

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A silver bullet? The role of radiology information system data mining in defining gunshot injury trends at a South African tertiary-level hospital von Creamer, Dale K, Bagadia, Asif, Daniels, Clive, Pitcher, Richard D

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Structural Basis of the Tanford Transition of Bovine β-Lactoglobulin von Qin, Bin Y, Bewley, Maria C, Creamer, Lawrence K, Baker, Heather M, Baker, Edward N, Jameson, Geoffrey B

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Pressure-Induced Unfolding and Aggregation of the Proteins in Whey Protein Concentrate Solutions von Patel, Hasmukh A, Singh, Harjinder, Havea, Palatasa, Considine, Thérèse, Creamer, Lawrence K

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Factors Affecting Rheological Characteristics of Fibril Gels: The Case of β-Lactoglobulin and α-Lactalbumin von Loveday, S.M, Rao, M.A, Creamer, L.K, Singh, H

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Characterization of heat-induced aggregates of β-lactoglobulin, α-lactalbumin and bovine serum albumin in a whey protein concentrate environment von HAVEA, PALATASA, SINGH, HARJINDER, CREAMER, LAWRENCE K.

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Effect of Sodium Dodecyl Sulfate and Palmitic Acid on the Equilibrium Unfolding of Bovine .beta.-Lactoglobulin von Creamer, Lawrence K

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Heat-Induced Redistribution of Disulfide Bonds in Milk Proteins. 1. Bovine β-Lactoglobulin von Creamer, Lawrence K, Bienvenue, Annie, Nilsson, Hanna, Paulsson, Marie, van Wanroij, Miriam, Lowe, Edwin K, Anema, Skelte G, Boland, Michael J, Jiménez-Flores, Rafael

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Interactions of milk proteins during heat and high hydrostatic pressure treatments — A Review von Considine, T., Patel, H.A., Anema, S.G., Singh, H., Creamer, L.K.

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Rheological Behavior of High-Concentration Sodium Caseinate Dispersions von Loveday, Simon M, Rao, M. Anandha, Creamer, Lawrence K, Singh, Harjinder

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Influence of Binding of Sodium Dodecyl Sulfate, All-trans-retinol, Palmitate, and 8-Anilino-1-naphthalenesulfonate on the Heat-Induced Unfolding and Aggregation of β-Lactoglobulin... von Considine, Thérèse, Patel, Hasmukh A, Singh, Harjinder, Creamer, Lawrence K

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Tuning the properties of β-lactoglobulin nanofibrils with pH, NaCl and CaCl2 von LOVEDAY, S. M, WANG, X. L, RAO, M. A, ANEMA, S. G, CREAMER, L. K, SINGH, H

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Effect of Heat Treatment on the Circular Dichroism Spectra of Bovine β-Lactoglobulin A, B, and C von Manderson, Gavin A, Creamer, Lawrence K, Hardman, Michael J

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Heat-Induced Redistribution of Disulfide Bonds in Milk Proteins. 2. Disulfide Bonding Patterns between Bovine β-Lactoglobulin and κ-Casein von Lowe, Edwin K, Anema, Skelte G, Bienvenue, Annie, Boland, Michael J, Creamer, Lawrence K, Jiménez-Flores, Rafael

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The roles of disulphide and non-covalent bonding in the functional properties of heat-induced whey protein gels von Havea, Palatasa, Carr, Alistair J, Creamer, Lawrence K

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Changed protein structures of bovine β-lactoglobulin B and α-lactalbumin as a consequence of heat treatment von Hong, Youn-Ho, Creamer, Lawrence K.

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