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  1. 1
    DGAT and LEP gene polymorphisms and their association with carcass characteristics and the lipid profile of meat from Nellore cattle

    DGAT and LEP gene polymorphisms and their association with carcass characteristics and the lipid profile of meat from Nellore cattle von Couto, Claudiana Esteves, Livramento, Kalynka Gabriella do, Paiva, Luciano Vilela, Peconick, Ana Paula, Garbossa, César Augusto Pospissil, Faria, Peter Bitencourt


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  2. 2
    Carcass characteristics and pork quality of pigs fed diets containing crude glycerin and ractopamine

    Carcass characteristics and pork quality of pigs fed diets containing crude glycerin and ractopamine von BARROS, Imara Guimarães Lima, GARBOSSA, Cesar Augusto Pospissil, ALBUQUERQUE, Tatiane Mendonça Nogueira Carneiro de, COUTO, Claudiana Esteves, SILVA JUNIOR, Sudário Roberto, PINTO, Adriana Brasil Ferreira, FARIA, Peter Bitencourt, NAVES, Luciana de Paula


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  3. 3
    DGAT and LEP gene polymorphisms and their association with carcass characteristics and the lipid profile of meat from Nellore cattle

    DGAT and LEP gene polymorphisms and their association with carcass characteristics and the lipid profile of meat from Nellore cattle von Couto, Claudiana Esteves, Livramento, Kalynka Gabriella do, Paiva, Luciano Vilela, Peconick, Ana Paula, Garbossa, César Augusto Pospissil, Faria, Peter Bitencourt

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