Desenvolvimento das habilidades de consciência fonológica em inglês (L2) no uso da plataforma Lexia Core5 Reading: uma análise de processo a partir da teoria de sistemas dinâmicos... von Costa Cruz, Marion, Kickhöfel Alves, Ubiratã

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ALÇAMENTO DA VOGAL PRÉ-TÔNICA EM PORTO ALEGRE-RS: LÉXICO E VARIAÇÃO von Brescancini, Cláudia Regina, Del Rios, Jéssica Pastoriza, Biasibetti, Ana Paula Correa da Silva, Cruz, Marion Costa

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Fatty acid profiles of five farmed Brazilian freshwater fish species from different families von Rodrigues, Bruna Leal, Canto, Anna Carolina Vilhena da Cruz Silva, Costa, Marion Pereira da, Silva, Flávio Alves da, Mársico, Eliane Teixeira, Conte-Junior, Carlos Adam

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Milk from different species on physicochemical and microstructural yoghurt properties von Vianna, Felipe Santana, Canto, Anna Carolina Vilhena da Cruz Silva, Costa-Lima, Bruno, Salim, Ana Paula, Balthazar, Celso Fasura, Costa, Marion Pereira, Panzenhagen, Pedro, Rachid, Rachel, Franco, Robson Maia, Adam Conte-Junior, Carlos, Silva, Adriana Cristina de Oliveira

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Proximate composition, fatty acids and nutritional indices of promising freshwater fish species from Serrasalmidae family von Rodrigues, Bruna Leal, Monteiro, Maria Lúcia Guerra, Vilhena da Cruz Silva Canto, Anna Carolina, Costa, Marion Peireira da, Conte-Junior, Carlos Adam

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Efficacy of ChAdOx1 nCoV-19 (AZD1222) vaccine against SARS-CoV-2 lineages circulating in Brazil von Clemens, Sue Ann Costa, Folegatti, Pedro M., Emary, Katherine R. W., Weckx, Lily Yin, Ratcliff, Jeremy, Bibi, Sagida, De Almeida Mendes, Ana Verena, Milan, Eveline Pipolo, Pittella, Ana, Schwarzbold, Alexandre V., Sprinz, Eduardo, Aley, Parvinder K., Bonsall, David, Fraser, Christophe, Fuskova, Michelle, Gilbert, Sarah C., Jenkin, Daniel, Kelly, Sarah, Kerridge, Simon, Lambe, Teresa, Marchevsky, Natalie G., Mujadidi, Yama F., Plested, Emma, Ramasamy, Maheshi N., Simmonds, Peter, Golubchik, Tanya, Voysey, Merryn, Pollard, Andrew J.

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Determination of biogenic amines by high‐performance liquid chromatography (HPLC‐DAD) in probiotic cow's and goat's fermented milks and acceptance von Costa, Marion P., Balthazar, Celso F., Rodrigues, Bruna L., Lazaro, Cesar A., Silva, Adriana C. O., Cruz, Adriano G., Conte Junior, Carlos A.

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Milk from different species on physicochemical and microstructural yoghurt properties/Influencia do leite de diferentes especies nas propriedades fisico-quimicas e micro estruturai... von Vianna, Felipe Santana, Canto, Anna Carolina Vilhena da Cruz Silva, Costa-Lima, Bruno, Salim, Ana Paula, Baltasar, Celso Fasura, Costa, Marion Pereira, Panzenhagen, Pedro, Rachid, Rachel, Franco, Robson Maia, Conte-Junior, Carlos Adam, de Oliveira Silva, Adriana Cristina

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Milk from different species on physicochemical and microstructural yoghurt properties von Vianna, Felipe Santana, Canto, Anna Carolina Vilhena Da Cruz Silva, Costa-Lima, Bruno, Salim, Ana Paula, Balthazar, Celso Fasura, Costa, Marion Pereira, Panzenhagen, Pedro, Rachid, Rachel, Robson Maia Franco, Conte-Junior, Carlos Adam, Silva, Adriana Cristina De Oliveira

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Data from: Fatty acid profiles of five farmed Brazilian freshwater fish species from different families von Rodrigues, Bruna Leal, Canto, Anna Carolina Vilhena Da Cruz Silva, Costa, Marion Pereira Da, Silva, Flávio Alves Da, Mársico, Eliane Teixeira, Conte-Junior, Carlos Adam

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Fatty acid and proximate composition data of Brazilian freshwater fish species from different families von Rodrigues, Bruna Leal, Canto, Anna Carolina Vilhena Da Cruz Silva, Costa, Marion Pereira, Silva, Flávio Alves, Mársico, Eliane Teixeira, Conte-Junior, Carlos Adam

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