Effects of docosahexaenoic, eicosapentaenoic, and arachidonic acids on the early growth, survival, lipid composition and pigmentation of yellowtail flounder ( Limanda ferruginea):... von Copeman, L.A., Parrish, C.C., Brown, J.A., Harel, M.

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Temporal variation in the biochemical ecology of lower trophic levels in the Northern California Current von Miller, J.A., Peterson, W.T., Copeman, L.A., Du, X., Morgan, C.A., Litz, M.N.C.

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Lipid classes, fatty acids, and sterols in seafood from Gilbert Bay, Southern Labrador. [Erratum: 2005 Apr. 6, v. 53, no. 7, p. 2778.] von Copeman, L.A, Parrish, C.C

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