Modified atmosphere packaging of white asparagus spears: composition, color and textural quality responses to temperature and light von Siomos, Anastasios S, Sfakiotakis, Evangelos M, Dogras, Constantinos C

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Color development in harvested white asparagus spears in relation to carbon dioxide and oxygen concentration von Siomos, Anastasios S, Dogras, Constantinos C, Sfakiotakis, Evangelos M

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Comparison of textural and compositional attributes of green and white asparagus produced under commercial conditions von Papadopoulou, Parthena P., Siomos, Anastasios S., Dogras, Constantinos C.

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Phospholipid Biosynthesis and Fatty Acid Content in Relation to Chilling Injury during Germination of Seeds von Constantinos C. Dogras, Dilley, David R., Robert C. Herner

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Phospholipid Biosynthesis and Fatty Acid Content in Relation to Chilling Injury during Germination of Seeds 12 von Dogras, Constantinos C., Dilley, David R., Herner, Robert C.

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