Importance of n-3 fatty acids in health and disease von CONNOR, W. E

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Are fish oils beneficial in the prevention and treatment of coronary artery disease? von Connor, SL, Connor, WE

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Which are the greatest recent discoveries and the greatest future challenges in nutrition? von Katan, M B, Boekschoten, M V, Connor, W E, Mensink, R P, Seidell, J, Vessby, B, Willett, W

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Acute effects of dietary fatty acids on the fatty acids of human milk von Francois, CA, Connor, SL, Wander, RC, Connor, WE

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Effect of fasting, refeeding, and dietary fat restriction on plasma leptin levels von WEIGLE, D. S, DUELL, P. B, CONNOR, W. E, STEINER, R. A, SOULES, M. R, KUIJPER, J. L

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α-Linolenic acid in health and disease von Connor, William E

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Reduction of Pain Episodes and Prothrombotic Activity in Sickle Cell Disease by Dietary n-3 Fatty Acids von Tomer, Aaron, Kasey, Suha, Connor, William E., Clark, Scott, Harker, Laurence A., Eckman, James R.

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The essentiality of n-3 fatty acids for the development and function of the retina and brain von Neuringer, M. (The Oregon Health Sciences University, Portland, OR), Anderson, G.J, Connor, W.E

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Growth and Development in Preterm Infants Fed Long-Chain Polyunsaturated Fatty Acids: A Prospective, Randomized Controlled Trial von O'Connor, Deborah L, Hall, Robert, Adamkin, David, Auestad, Nancy, Castillo, Marcella, Connor, William E, Connor, Sonja L, Fitzgerald, Kathleen, Groh-Wargo, Sharon, Hartmann, E. Eugenie, Jacobs, Joan, Janowsky, Jeri, Lucas, Alan, Margeson, Dean, Mena, Patricia, Neuringer, Martha, Nesin, Mirjana, Singer, Lynn, Stephenson, Terence, Szabo, Joanne, Zemon, Vance, on behalf of Ross Preterm Lipid Studya

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Visual, Cognitive, and Language Assessments at 39 Months: A Follow-up Study of Children Fed Formulas Containing Long-Chain Polyunsaturated Fatty Acids to 1 Year of Age von Auestad, Nancy, Scott, David T, Janowsky, Jeri S, Jacobsen, Cynthia, Carroll, Robin E, Montalto, Michael B, Halter, Robin, Qiu, Wenzi, Jacobs, Joan R, Connor, William E, Connor, Sonja L, Taylor, James A, Neuringer, Martha, Fitzgerald, Kathleen M, Hall, Robert T

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Rhabdomyolysis After Taking Atorvastatin With Gemfibrozil von Duell, P.Barton, Connor, William E, Illingworth, D.Roger

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Dietary effects on brain fatty acid composition: the reversibility of n-3 fatty acid deficiency and turnover of docosahexaenoic acid in the brain, erythrocytes, and plasma of rhesu... von Connor, WE, Neuringer, M, Lin, DS

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Cheek cell phospholipids in human infants : a marker of docosahexaenoic and arachidonic acids in the diet, plasma, and red blood cells von CONNOR, S. L, NING ZHU, ANDERSON, G. J, HAMILL, D, JAFFE, E, CARLSON, J, CONNOR, W. E

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Home cage behavior of rhesus monkeys with long-term deficiency of omega-3 fatty acids von Reisbick, S., Neuringer, M., Hasnain, R., Connor, W.E.

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Essential fatty acids: the importance of n-3 fatty acids in the retina and brain von Connor, W.E. (Oregan Health Sciences University, Portland, OR), Neuringer, M, Reisbick, S

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Suppression by diets rich in fish oil of very low density lipoprotein production in man von NESTEL, P. J, CONNOR, W. E, REARDON, M. F, CONNOR, S, WONG, S, BOSTON, R

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Matrix metalloproteinases : Novel targets for directed cancer therapy von YU, A. E, HEWITT, R. E, CONNOR, E. W, STETLER-STEVENSON, W. G

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Unique lipids of primate spermatozoa: desmosterol and docosahexaenoic acid von Lin, DS, Connor, WE, Wolf, DP, Neuringer, M, Hachey, DL

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Reduction of postprandial triglyceridemia in humans by dietary n-3 fatty acids von Harris, W.S, Connor, W.E, Alam, N, Illingworth, D.R

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Incorporation of dietary n-3 fatty acids into the fatty acids of human adipose tissue and plasma lipid classes von Leaf, DA, Connor, WE, Barstad, L, Sexton, G

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