Coupling Ultrafiltration-Based Processes to Concentrate Phenolic Compounds from Aqueous Goji Berry Extracts von Conidi, Carmela, Drioli, Enrico, Cassano, Alfredo

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Membrane-Based Operations in the Fruit Juice Processing Industry: A Review von Conidi, Carmela, Castro-Muñoz, Roberto, Cassano, Alfredo

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Concentration of Bioactive Phenolic Compounds in Olive Mill Wastewater by Direct Contact Membrane Distillation von Tundis, Rosa, Conidi, Carmela, Loizzo, Monica R, Sicari, Vincenzo, Romeo, Rosa, Cassano, Alfredo

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A Membrane-Based Process for the Recovery of Glycyrrhizin and Phenolic Compounds from Licorice Wastewaters von Conidi, Carmela, Fucà, Lidia, Drioli, Enrico, Cassano, Alfredo

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Perspective of Membrane Technology in Pomegranate Juice Processing: A Review von Conidi, Carmela, Drioli, Enrico, Cassano, Alfredo

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Quantification of Selective Transport of Fructose and Glucose During Membrane Filtration of Pomegranate Juice von Mondal, Sourav, Cassano, Alfredo, Conidi, Carmela, De, Sirshendu

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Biologically Active Compounds from Goji ( Lycium Barbarum L.) Leaves Aqueous Extracts: Purification and Concentration by Membrane Processes von Conidi, Carmela, Drioli, Enrico, Cassano, Alfredo

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Partial Removal of Sugar from Apple Juice by Nanofiltration and Discontinuous Diafiltration von Gaglianò, Martina, Conidi, Carmela, De Luca, Giuseppina, Cassano, Alfredo

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Production of High-Quality Red Fruit Juices by Athermal Membrane Processes von Morelli, Rosanna, Conidi, Carmela, Tundis, Rosa, Loizzo, Monica R, D’Avella, Massimo, Timpone, Rosario, Cassano, Alfredo

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Red Fruit Juice Concentration by Osmotic Distillation: Optimization of Operating Conditions by Response Surface Methodology von Ruby-Figueroa, René, Morelli, Rosanna, Conidi, Carmela, Cassano, Alfredo

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A New Approach for Bioremediation of Olive Mill Wastewaters: Combination of Straw Filtration and Nanofiltration von Chidichimo, Francesco, Basile, Maria Rita, Conidi, Carmela, De Filpo, Giovanni, Morelli, Rosanna, Cassano, Alfredo

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Olive Mill Wastewater Polyphenol-Enriched Fractions by Integrated Membrane Process: A Promising Source of Antioxidant, Hypolipidemic and Hypoglycaemic Compounds von Tundis, Rosa, Conidi, Carmela, Loizzo, Monica R., Sicari, Vincenzo, Cassano, Alfredo

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Recovery of flavonoids from orange press liquor by an integrated membrane process von Cassano, Alfredo, Conidi, Carmela, Ruby-Figueroa, René

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An Integrated Approach Based on NMR and HPLC–UV-ESI–MS/MS to Characterize Apple Juices and Their Nanofiltration (NF) Bioactive Extracts von Gaglianò, Martina, Conidi, Carmela, Bartella, Lucia, Salvino, Rosachiara A., Di Donna, Leonardo, Cassano, Alfredo, De Luca, Giuseppina

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NMR-Based Characterization of Citrus Tacle Juice and Low-Level NMR and UV-Vis Data Fusion for Monitoring Its Fractions from Membrane-Based Operations von Gaglianò, Martina, De Luca, Giuseppina, Conidi, Carmela, Cassano, Alfredo

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Treatment of Flue Gas Desulfurization Wastewater by an Integrated Membrane-Based Process for Approaching Zero Liquid Discharge von Conidi, Carmela, Macedonio, Francesca, Ali, Aamer, Cassano, Alfredo, Criscuoli, Alessandra, Argurio, Pietro, Drioli, Enrico

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A Combination of Aqueous Extraction and Ultrafiltration for the Purification of Phycocyanin from Arthrospira maxima von Nisticò, Dante Matteo, Piro, Amalia, Oliva, Daniela, Osso, Vincenzo, Mazzuca, Silvia, Fagà, Francesco Antonio, Morelli, Rosanna, Conidi, Carmela, Figoli, Alberto, Cassano, Alfredo

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Performance of Hollow Fiber Ultrafiltration Membranes in the Clarification of Blood Orange Juice von Conidi, Carmela, Destani, Fitim, Cassano, Alfredo

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Separation and purification of phenolic compounds from pomegranate juice by ultrafiltration and nanofiltration membranes von Conidi, Carmela, Cassano, Alfredo, Caiazzo, Francesca, Drioli, Enrico

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Clarification of Orange Press Liquors by PVDF Hollow Fiber Membranes von Simone, Silvia, Conidi, Carmela, Ursino, Claudia, Cassano, Alfredo, Figoli, Alberto

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