Apparatus and Methods for Low Temperature Heat Capacity Measurements. The Heat Capacity of Standard Benzoic Acid von Cole, Arthur G, Hutchens, John O, Robie, R. A, Stout, J. W

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HEAT CAPACITIES FROM 11 TO 305° K., ENTROPIES, AND FREE ENERGIES OF FORMATION OF L-VALINE, L-ISOLEUCINE, AND L-LEUCINE1 von Hutchens, John O, Cole, Arthur G, Stout, J. W

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Thermodynamic Properties of Silver Sulfide1 von Goates, J. Rex, Cole, Arthur G, Gray, Earl L, Faux, Neal D

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HEAT CAPACITIES FROM 11 TO 305°K. AND ENTROPIES OF L-ARGININE·HCl, L-HISTIDINE·HCl, AND L-LYSINE·HCl1 von Cole, Arthur G, Hutchens, John O, Stout, J. W

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HEAT CAPACITIES FROM 11 TO 305°K. AND ENTROPIES OF L-PHENYLALANINE, L-PROLINE, L-TRYPTOPHANE, AND L-TYROSINE. SOME FREE ENERGIES OF FORMATION1 von Cole, Arthur G, Hutchens, John O, Stout, J. W

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The Proteins Of Egg White von Hektoen, Ludvig, Cole, Arthur G.

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Heat Capacities from 11 to 305° K, Entropies, and Free Energy of Formation of Glycylglycine von John O. Hutchens, Arthur G. Cole, J. W. Stout

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Heat Capacities from 11 to 305° K, Entropies, Enthalpy, and Free Energy of Formation of l-Serine von Hutchens, John O., Cole, Arthur G., Stout, J.W.

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Heat Capacities from 11 to 305°K, Entropies and Free Energies of Formation of l-Asparagine Monohydrate, l-Aspartic Acid, l-Glutamic Acid, and l-Glutamine von Hutchens, John O., Cole, Arthur G., Robie, R.A., Stout, J.W.

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The Proteins of Egg White: 2. On the Transformation of Crystallized Ovalbumin into the Noncrystallizable Conalbumin von Hektoen, Ludvig, Cole, Arthur G.

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HEAT CAPACITIES FROM 11 TO 305°K. AND ENTROPIES OF L-ARGININE·HCl, L-HISTIDINE·HCl, AND L-LYSINE·HCl 1 von Cole, Arthur G., Hutchens, John O., Stout, J. W.

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HEAT CAPACITIES FROM 11 TO 305°K. AND ENTROPIES OF L-PHENYLALANINE, L-PROLINE, L-TRYPTOPHANE, AND L-TYROSINE. SOME FREE ENERGIES OF FORMATION 1 von Cole, Arthur G., Hutchens, John O., Stout, J. W.

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Myocardial liposome uptake in the early stages of myocardial infarction von COLE, ARTHUR W G, KINGABY, ROSALIE O, LAB, MAX J, PALMER, T NORMAN

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Precipitinogenic Action of Minute Quantities of Ovalbumin von Hektoen, Ludvig, Cole, Arthur G.

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The Preparation and Precipitin Reactions of Egg Albumin and Blood Proteins of the Domestic Fowl von Hektoen, Ludvig, Cole, Arthur G.

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Inosine as a selective inotropic agent on ischaemic myocardium? von WOOLLARD, KEITH V, KINGABY, ROSALIE O, LAB, MAX J, COLE, ARTHUR W G, PALMER, T NORMAN

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Liposome accumulation in chronic ischaemia is dependent on tissue necrosis von Caldecourt, M A, Cole, A W, Kingaby, R O, Palmer, T N

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Free Energy of Formation and Solubility Product Constant of Mercuric Sulfide von Goates, J. Rex, Cole, Arthur G., Gray, Earl L.

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Developing and Testing a Dynamic Model of Workplace Incivility Change von Taylor, Shannon G., Bedeian, Arthur G., Cole, Michael S., Zhang, Zhen

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Abiotic gas; atypical, but not rare von Etiope, Giuseppe, Schoell, Martin

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