Difference in nutritional values between wild and farmed tambaqui in the north region of Brazil von OLIVEIRA, Cidiane Melo, BORGES, Elton de Lima, AMARAL, Rodrigo Vieira Alves, CARDOSO, Nério Aparecido, SOUSA, Raniere Garcez Costa

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Difference in nutritional values between wild and farmed tambaqui in the north region of Brazil von OLIVEIRA, Cidiane Melo, BORGES, Elton de Lima, AMARAL, Rodrigo Vieira Alves, CARDOSO, Nério Aparecido, SOUSA, Raniere Garcez Costa

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Meat of Tambaqui from fish farming leads the popular preference when compared to wild specimens (Rondônia - Brasil) von Sousa, Raniere Garcez Costa, Freitas, Helen Cristina Parazzi, Oliveira, Cidiane Melo, Lima, Severino Adriano de Oliveira, Mereles, Marcos de Almeida, Freitas, Carlos Edwar de Carvalho

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GROWTH PARAMETERS AND YIELD PER RECRUIT ANALYSIS FOR THE ARMOURED CATFISH Pterygoplichthys pardalis SAMPLED IN THE LOW REACH OF THE AMAZONAS RIVER von SOUSA, Raniere Garcez Costa, OLIVEIRA, Cidiane Melo, SANT'ANNA, Igor Rechetnicow Alves, MARSHALL, Bruce Gavin, FREITAS, Carlos Edwar de Carvalho

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Difference in nutritional values between wild and farmed tambaqui in the north region of Brazil von Cidiane Melo OLIVEIRA, BORGES, Elton De Lima, AMARAL, Rodrigo Vieira Alves, Nério Aparecido CARDOSO, Raniere Garcez Costa SOUSA

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Phaffia brasiliana sp. nov., a yeast species isolated from soil in a Cerrado-Atlantic Rain Forest ecotone site in Brazil von Santos, Ana Raquel Oliveira, Aires, Andreia, Pontes, Ana, Silva, Margarida, Brito, Patricia H, Groenewald, Marizeth, Melo, Cidiane G S, Lachance, Marc-André, Sampaio, José Paulo, Rosa, Carlos A

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