In vitro binding of bile acids by rice bran, oat bran, wheat bran, and corn bran von Kahlon, T.S, Chow, F.I

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Bioavailability of Vitamin E in Rats Fed Graded Levels of Pectin von Schaus, E.E., de Lumen, B.O., Chow, F.I., Reyes, P., Omaye, S.T.

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Effect of extrusion on hypocholesterolemic properties of rice, oat, corn, and wheat bran diets in hamsters von Kahlon, T.S. (Western Regional Research Center, USDA, ARS, Albany, CA.), Edwards, R.H, Chow, F.I

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In vitro interaction of 1-14 C [carbon isotope]-ascorbic acid and 2-14 C [carbon isotope]-thiamin with dietary fiber [Wheat brans, citrus pectin, alphacel cellulose] von Omaye, S.T, Chow, F.I, Betschart, A.A

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Cholesterol response and foam cell formation in hamsters fed rice bran, oat bran, and cellulose + soy protein diets with or without added vitamin E von Kahlon, T.S, Chow, F.I, Wood, D.F

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Comparative pharmacokinetics of vitamin A (retinol) in rats and hamsters von Willhite, C.C., Chow, F.I., Taylor, M.J., Omaye, S.T.

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Cholesterol response and fatty streak formation in hamsters fed two levels of saturated fat and various levels of cholesterol von Kahlon, Talwinder S., Chow, Faye I., Irving, Delilah W., Sayre, Robert N.

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Cholesterol-lowering effects in hamsters of beta-gluca n-enriched barley fraction, dehulled whole barley, rice bran, and oat bran and their combinations von Kahlon, T.S, Chow, F.I, Knuckles, B.E, Chiu, M.M

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Influence of rice bran, oat bran, and wheat bran on cholesterol and triglycerides in hamsters von Kahlon, T.S. (Western Regional Research Center, USDA, ARS, Albany, CA), Saunders, R.M, Chow, F.I, Chiu, M.M, Betschart, A.A

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Distribution of vitamins A and E in blood and liver of rats depleted of vitamin A or vitamin E von Omaye, Stanley T., Chow, Faye I.

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Use of antioxidants in the analysis of vitamins A and E in mammalian plasma by high performance liquid chromatography von Chow, F.I, Omaye, S.T

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Lipid-soluble vitamins in blood and liver of rats fed a diet containing hard red spring wheat bran von Omaye, S.T, Chow, F.I

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Influence of wheat bran particle size on vitamins A and E and cholesterol in rats von Kahlon, T.S, Chow, F.I, Hudson, C.A, Lindgren, F.T, Betschart, A.A

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Bioavailability of vitamins A and E as influenced by wheat bran and bran particle size von Kahlon, T.S, Chow, F.I, Hoefer, J.L, Betschart, A.A

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Comparison between meal-eating and nibbling rats fed diets containing hard red spring wheat bran: bioavailability of vitamins A and E and effects on growth von Omaye, S.T, Chow, F.I

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In vitro interactions between dietary fiber and 14C-vitamin D or 14C-vitamin E von Omaye, S.T, Chow, F.I, Betschart, A.A

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integrated map of Oryza sativa L. chromosome 5 von Kao, F.I, Cheng, Y.Y, Chow, T.Y, Chen, H.H, Liu, S.M, Cheng, C.H, Chung, M.C

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