Dual bacterial strains TTI for monitoring fish quality in food cold chain von Liu, Chia‐Yu, Tsai, Guo‐Jane, Pan, Chorng‐Liang, Shang, Kuo‐Chung, Tseng, Hsiang‐Jung, Chai, Huey‐Jine, Hsiao, Hsin‐I

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Inhibition of individual and combination of cell free supernatants of phenyllactic acid, pediocin‐ and nisin‐producing lactic acid bacteria against food pathogens and bread spoilag... von Sung, Wen‐Chieh, Lu, Szu‐Hsaun, Chen, Yi‐Chen, Pan, Chorng‐Liang, Hsiao, Hsin‐I

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Modulatory effects of Porphyra-derived polysaccharides, oligosaccharides and their mixture on antigen-specific immune responses in ovalbumin-sensitized mice von Wei, Yu-Jyun, Fang, Rui-En, Ou, Jing-Yi, Pan, Chorng-Liang, Huang, Chung-Hsiung

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Anti-Allergic Diarrhea Effect of Diosgenin Occurs via Improving Gut Dysbiosis in a Murine Model of Food Allergy von Huang, Chung-Hsiung, Pan, Chorng-Liang, Tsai, Guo-Jane, Chang, Chun-Ju, Tsai, Wei-Chung, Lu, Shueh-Yu

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Applications of Nisin and EDTA in Food Packaging for Improving Fabricated Chitosan-Polylactate Plastic Film Performance and Fish Fillet Preservation von Chang, Shun-Hsien, Chen, Ying-Ju, Tseng, Hsiang-Jung, Hsiao, Hsin-I, Chai, Huey-Jine, Shang, Kuo-Chung, Pan, Chorng-Liang, Tsai, Guo-Jane

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Production of Lactic Acid from Seaweed Hydrolysates via Lactic Acid Bacteria Fermentation von Lin, Hong-Ting Victor, Huang, Mei-Ying, Kao, Te-Yu, Lu, Wen-Jung, Lin, Hsuan-Ju, Pan, Chorng-Liang

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Influence of Porphyra -derived polysaccharides and oligosaccharides on attenuating food allergy and modulating enteric microflora in mice von Wei, Yu-Jyun, Fang, Rui-En, Liu, Jia-Shan, Chen, Yang-Ching, Lin, Hong-Ting Victor, Pan, Chorng-Liang, Huang, Chung-Hsiung

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Effects of dietary levan on growth performance, nonspecific immunity, pathogen resistance and body composition of orange‐spotted grouper (Epinephelus coioides H.) von Huang, Mei‐Ying, Chang, Chin‐I, Chang, Chih‐Chien, Tseng, Liang‐Wei, Pan, Chorng‐Liang

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Characterization of a novel GH10 thermostable, halophilic xylanase from the marine bacterium Thermoanaerobacterium saccharolyticum NTOU1 von Hung, Kuo-Sheng, Liu, Shiu-Mei, Tzou, Wen-Shyong, Lin, Fu-Pang, Pan, Chorng-Liang, Fang, Tsuei-Yun, Sun, Kuang-Hui, Tang, Shye-Jye

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Extracellular production of a novel endo-β-agarase AgaA from Pseudomonas vesicularis MA103 that cleaves agarose into neoagarotetraose and neoagarohexaose von Hsu, Pang-Hung, Wei, Chien-Han, Lu, Wen-Jung, Shen, Fen, Pan, Chorng-Liang, Lin, Hong-Ting Victor

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Antibacterial Activity of Chitosan-Polylactate Fabricated Plastic Film and Its Application on the Preservation of Fish Fillet von Chang, Shun-Hsien, Chen, Ying-Ju, Tseng, Hsiang-Jung, Hsiao, Hsin-I, Chai, Huey-Jine, Shang, Kuo-Chung, Pan, Chorng-Liang, Tsai, Guo-Jane

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Repeated-batch lactic acid fermentation using a novel bacterial immobilization technique based on a microtube array membrane von Chen, Chien-Chung, Lan, Chuan-Chi, Pan, Chorng-Liang, Huang, Mei-Ying, Chew, Chee-Ho, Hung, Chin-Chieh, Chen, Po-Hsuan, Lin, Hong-Ting Victor

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Production of Ulvan Oligosaccharides with Antioxidant and Angiotensin-Converting Enzyme-Inhibitory Activities by Microbial Enzymatic Hydrolysis von Hung, Yueh-Hao Ronny, Chen, Guan-Wen, Pan, Chorng-Liang, Lin, Hong-Ting Victor

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Algal‐oligosaccharide‐lysates prepared by two bacterial agarases stepwise hydrolyzed and their anti‐oxidative properties von WU, Shao‐Chi, WEN, Tuan‐Nan, PAN, Chorng‐Liang

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Polysaccharide-rich red algae (Gelidium amansii) hot-water extracts ameliorate the altered plasma cholesterol and hepatic lipid homeostasis in high-fat diet-fed rats von Liu, Shing-Hwa, Hung, Hsin-I, Yang, Tsung-Han, Pan, Chorng-Liang, Chiang, Meng-Tsan

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Enzyme-Assisted Method for Phycobiliproteins Extraction from Porphyra and Evaluation of Their Bioactivity von Huang, Chung-Hsiung, Chen, Wei-Chen, Gao, Yu-Huei, Chen, Guan-Wen, Lin, Hong-Ting Victor, Pan, Chorng-Liang

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Prevention of Japanese encephalitis virus infections by low-degree-polymerisation sulfated saccharides from Gracilaria sp. and Monostroma nitidum von Kazłowski, Bartosz, Chiu, Ya-Huang, Kazłowska, Katarzyna, Pan, Chorng-Liang, Wu, Chang-Jer

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Production of Phenyllactic Acid from Porphyra Residues by Lactic Acid Bacterial Fermentation von Huang, Chung-Hsiung, Chen, Wei-Chen, Gao, Yu-Huei, Hsiao, Hsin-I, Pan, Chorng-Liang

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Preparation of algal-oligosaccharide mixtures by bacterial agarases and their antioxidative properties von Wu, S.C. (National Taiwan Ocean Univ., Keelung), Pan, C.L

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Expression of Synechocystis sp. PCC6803 cyanophycin synthetase in Lactococcus lactis nisin-controlled gene expression system (NICE) and cyanophycin production von Tseng, Wen-Chi, Fang, Tsuei-Yun, Chang, Kai-Chun, Pan, Chorng-Liang

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