Air and Environmental Contamination Caused by COVID-19 Patients: a Multi-Center Study von Kim, Uh Jin, Lee, Seung Yeob, Lee, Ji Yeon, Lee, Ahrang, Kim, Seung Eun, Choi, Ok Ja, Lee, Ji Suk, Kee, Seung Jung, Jang, Hee Chang

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Active surveillance of the trachea or throat for MRSA is more sensitive than nasal surveillance and a better predictor of MRSA infections among patients in intensive care von Jang, Hee-Chang, Choi, Ok-Ja, Kim, Gwang-Sook, Jang, Mi-Ok, Kang, Seung-Ji, Jung, Sook-In, Shin, Jong-Hee, Chun, Byeong Jo, Park, Kyung-Hwa

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Detection of pyridaben residue levels in hot pepper fruit and leaves by liquid chromatography-tandem mass spectrometry: effect of household processes von Kim, Sung-Woo, Abd El-Aty, A. M., Rahman, Md. Musfiqur, Choi, Jeong-Heui, Choi, Ok-Ja, Rhee, Gyu-Seek, Chang, Moon-Ik, Kim, Heejung, Abid, Morad D. N., Shin, Sung Chul, Shim, Jae-Han

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Analysis of 10 systemic pesticide residues in various baby foods using liquid chromatography-tandem mass spectrometry von Yang, Angel, Abd El-Aty, A. M., Park, Jong-Hyouk, Goudah, Ayman, Rahman, Md. Musfiqur, Do, Jung-Ah, Choi, Ok-Ja, Shim, Jae-Han

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The Analysis of Risk Factor and Infection Control of Multidrug-Resistant Pseudomonas aeruginosa Outbreaks in a Neurosurgery Unit von Shin, Eunsuk, PhD, RN, ja Choi, Ok, PhD, RN, Lee, Sookja, PhD, RN, Jung, Sookin, PhD, MD, Kim, Jin, RN, Park, Minjung, PhD, RN, Park, Kyunghwa, PhD, MD, Hwang, Seonyoung, PhD, RN

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Effects of soy flour types and extrusion-cooking conditions on physicochemical, microstructural and sensory characteristics of puffed rice snack base von Choi, Ok-Ja, Zhao, Chang-Cheng, Ameer, Kashif, Eun, Jong-Bang

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Synergistic effect of washing and cooking on the removal of multi-classes of pesticides from various food samples von Yang, Angel, Park, Jong-Hyouk, Abd El-Aty, A.M., Choi, Jeong-Heui, Oh, Jae-Ho, Do, Jung-Ah, Kwon, Kisung, Shim, Ki-Hoon, Choi, Ok-Ja, Shim, Jae-Han

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Simultaneous multiresidue analysis of 41 pesticide residues in cooked foodstuff using QuEChERS: Comparison with classical method von Park, Ji-Yeon, Choi, Jeong-Heui, Abd El-Aty, A.M., Kim, Bo Mi, Oh, Jae-Ho, Do, Jung-Ah, Kwon, Ki Sung, Shim, Ki-Hoon, Choi, Ok-Ja, Shin, Sung Chul, Shim, Jae-Han

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The effect of household processing on the decline pattern of dimethomorph in pepper fruits and leaves von Kim, Sung-Woo, Abd El-Aty, A.M., Rahman, Md. Musfiqur, Choi, Jeong-Heui, Lee, Young-Jun, Ko, Ah-Young, Choi, Ok-Ja, Jung, Hee Nam, Hacımüftüoğlu, Ahmet, Shim, Jae-Han

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Contributing effect of various washing procedures and additives on the decline pattern of diethofencarb in crown daisy, a model of leafy vegetables von Kim, Sung-Woo, Abd El-Aty, A.M., Choi, Jeong-Heui, Lee, Young-Jun, Lieu, Truong T.B., Chung, Hyung Suk, Rahman, Md. Musfiqur, Choi, Ok-Ja, Shin, Ho-Chul, Rhee, Gyu-Seek, Chang, Moon-Ik, Kim, Hee Jung, Shim, Jae-Han

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Simultaneous determination of phoxim and its photo-transformation metabolite residues in eggs using liquid chromatography coupled with electrospray ionization tandem mass spectrome... von Lee, Jung Han, Park, Semin, Jeong, Won Young, Park, Hyung Jin, Kim, Hae Gyeong, Lee, Soo-Jung, Shim, Jae-Han, Kim, Soo Taek, Abd El-Aty, A.M., Im, Moo Hyeog, Choi, Ok Ja, Shin, Sung Chul

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Separation of multi-class pesticide residues from fatty food matrices prior to analysis using gas chromatography von Park, Ji-Yeon, Yang, Angel, Park Jong-Hyouk, Abd, El-Aty A M, Jae-Ho, Oh, Jung-Ah, Do, Kwon Kisung, Ki-Hoon, Shim, Choi Ok-Ja, Jae-Han, Shim

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한국형 총식이섭취조사(Total Diet Study, TDS) 모델 확립을 위한 농약섭취수준에 대한 접근 von 양앤젤(An-Gel Yang), 심기훈(Ki-Hoon Shim), 최옥자(Ok-Ja Choi), 박종혁(Jong-Hyouk Park), 도정아(Jung-Ah Do), 오재호(Jae-Ho Oh), 황인균(In Gyun Hwang), 심재한(Jae-Han Shim)

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The Clinical Experience of Recannulation of Femoral Artery Following Initial Angioseal(r) Use after Percutaneous Coronary Intervention von Jeong, Seon Young, Kim, Kye Hun, Jeong, Myung Ho, Choi, Ok Ja, Kim, In Soo, Lim, Sang Yup, Sohn, Il Suk, Hong, Young Joon, Park, Hyung Wook, Kim, Ju Han, Kim, Weon, Ahn, Young Keun, Cho, Jeong Gwan, Park, Jong Chun, Kang, Jung Chaee

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Establishment of the Korean total diet study (TDS) model in consideration to pesticide intake von Yang, An-Gel, Shim, Ki-Hoon, Choi, Ok-Ja, Park, Jong-Hyouk, Do, Jung-Ah, Oh, Jae-Ho, Hwang, In Gyun, Shim, Jae-Han

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Identification of botanical origins of starches using a glucose biosensor and amyloglucosidase von Chough, Sung Hyo, Kim, Keun Seoung, Hyung, Ki Woo, Cho, Hyu Ick, Park, Hye Ryoung, Choi, Ok Ja, Song, Sang Ho, Rogers, Kim R.

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Was 2009 Pandemic Influenza A (H1N1) Mild Among Pregnant Korean Women? von An, Joon Hwan, Kim, Ha-Na, Choi, Ok-Ja, Kim, Gwang-Sook, Kim, Uh Jin, Jang, Mi Ok, Kang, Seung Ji, Park, Kyung-Hwa, Jung, Sook-In, Kwon, Yong Soo, Jang, Hee-Chang

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Synthesis and Physical Evaluation of99mTc(CO)3-labeled Cysteine-arylpiperazines for a Neuroreceptor(5-HT1A) Imaging von Kang-hyuk Choi, Young-Don Hong, Ok-Ja Choi, Sun-Ju Choi

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99mTc(CO)3-Labeled Histidine-Arylpiperazines as Potential Radiotracers for a Neuroreceptor Targeting von Kang-hyuk Choi, Young-Don Hong, Ok-Ja Choi, Sun-Ju Choi

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Synthesis and Physical Evaluation of 99m Tc(CO) 3 -labeled Cysteine-arylpiperazines for a Neuroreceptor(5-HT 1 A) Imaging von Choi, Kang-hyuk, Hong, Young-Don, Choi, Ok-Ja, Choi, Sun-Ju

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