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Fermentation of calcium-fortified soya milk does not appear to enhance acute calcium absorption in osteopenic post-menopausal women von Cheung, Anne Lise Tang Fook, Wilcox, Gisela, Walker, Karen Z., Shah, Nagendra P., Strauss, Boyd, Ashton, John F., Stojanovska, Lily
Veröffentlicht in British journal of nutrition
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