Connective Tissue VI: Synthesis of Collagen by Rat Uterine Slices. von Kao, Kumg-Ying Tang, Lu, Shih-Dzung Chen, Hitt, William, McGavack, Thomas H.

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DIKETOGULONIC ACID, DEHYDROASCORBIC ACID, AND ASCORBIC ACID CONTENT OF FOUR FRUITSa von CHEN, SHIH DZUNG, SCHUCK, CECILIA

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DIKETOGULONIC ACID, DEHYDROASCORBIC ACID, AND ASCORBIC ACID CONTENT OF FOUR FRUITS von CHEN, SHIH DZUNG, SCHUCK, CECILIA

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Utilization of Ascorbic Acid in Fruits and Vegetables. II. Utilization of 24 Fruits and Vegetables1 von Davey, Bessie L., Fisher, Katherine H., Chen, Shih Dzung

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Total,Dehydro, and Reduced Ascorbic Acid in Cantaloupes1 von CHEN, SHIH DZUNG, ELLIOTT, KATHERINE J., SCHUCK, CECILIA

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Utilization of Ascorbic Acid in Fruits and Vegetables. I. Plan of Study and Ascorbic Acid Content of 24 Foods1 von Davey, Bessie L., Dodds, Mary L., Fisher, Katherine H., Schuck, Cecilia, Chen, Shih Dzung

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Utilization of ascorbic acid in fruits and vegetables. II. Utilization of 24 fruits and vegetables von CHEN, S D, DAVEY, B L, FISHER, K H

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Thiamine Requirement of Eight Adolescent Boys, as Estimated from Urinary Thiamine Excretion von Dick, Edna C., Chen, Shih Dzung, Bert, Mark, Smith, Janice M.

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Utilization of ascorbic acid in fruits and vegetables. I. Plan of study and ascorbic acid content of 24 foods von CHEN, S D, DAVEY, B L, DODDS, M L, FISHER, K H, SCHUCK, C

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The Effect of Nitrogen Intake upon the Urinary Riboflavin Excretion of Young Male Adults von Smith, Janice M., Chen Lu, Shih Dzung, Hare, Alice, Dick, Edna, Daniels, Martha

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