Nutrients value and antioxidant content of indigenous vegetables from Southern Thailand von Kongkachuichai, Ratchanee, Charoensiri, Rin, Yakoh, Kameelah, Kringkasemsee, Aurawan, Insung, Poonsub

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Long-term supplementation of high pigmented rice bran oil (Oryza sativa L.) on amelioration of oxidative stress and histological changes in streptozotocin-induced diabetic rats fed... von Posuwan, Juthathip, Prangthip, Pattaneeya, Leardkamolkarn, Vijittra, Yamborisut, Uruwan, Surasiang, Ruethaithip, Charoensiri, Rin, Kongkachuichai, Ratchanee

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Amelioration of hyperglycemia, hyperlipidemia, oxidative stress and inflammation in steptozotocin-induced diabetic rats fed a high fat diet by riceberry supplement von Prangthip, Pattaneeya, Surasiang, Reuthaithip, Charoensiri, Rin, Leardkamolkarn, Vijittra, Komindr, Surat, Yamborisut, Uruwan, Vanavichit, Apichart, Kongkachuichai, Ratchanee

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Effect of processing conditions on bioactive compounds and glycemic index of the selected landrace rice variety in pre-diabetes von Kongkachuichai, Ratchanee, Charoensiri, Rin, Meekhruerod, Amornrat, Kettawan, Aurawan

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Effects of three conventional cooking methods on vitamin C, tannin, myo-inositol phosphates contents in selected Thai vegetables von Somsub, Weenanan, Kongkachuichai, Ratchanee, Sungpuag, Pongtorn, Charoensiri, Rin

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Effects of Cooking on Antioxidant Activities and Polyphenol Content of Edible Mushrooms Commonly Consumed in Thailand von Kettawan, Aikkarach, Chanlekha, Kunlaya, Kongkachui, Ratchanee, Charoensir, Rin

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Effects of Various Iron Fortificants on Sensory Acceptability and Shelf-Life Stability of Instant Noodles von Kongkachuichai, Ratchanee, Kounhawej, Arunwadee, Chavasit, Visith, Charoensiri, Rin

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Vitamin C, folate, and phytochemical compounds of organically versus inorganically grown fruits and vegetables commonly consumed in Thailand von Kongkachuichai, Ratchanee, Charoensiri, Rin, Kettawan, Aurawan

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