The effects of organic acids, phytates and polyphenols on the absorption of iron from vegetables von Gillooly, M., Bothwell, T. H., Torrance, J. D., MacPhail, A. P., Derman, D. P., Bezwoda, W. R., Mills, W., Charlton, R. W., Mayet, Fatima

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Iron Absorption von Charlton, Robert W, Bothwell, Thomas H

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Factors affecting the absorption of iron from cereals von Gillooly, M., Bothwell, T. H., Charlton, R. W., Torrance, J. D., Bezwoda, W. R., MacPhail, A. P., Derman, D. P., Novelli, L., Morrall, P., Mayet, F.

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Factors affecting the absorption of iron from Fe(III)EDTA von MacPhail, A. P., Bothwell, T. H., Torrance, J. D., Derman, D. P., Bezwoda, W. R., Charlton, R. W., Mayet, Fatima

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The effect of tea on iron absorption von Disler, P B, Lynch, S R, Charlton, R W, Torrance, J D, Bothwell, T H, Walker, R B, Mayet, F

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Changing patterns of dietary iron overload in black South Africans von MacPhail, A.P, Simon, M.O, Torrance, J.D, Charlton, R.W, Bothwell, T.H, Isaacson, C

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Iron absorption from a cereal-based meal containing cane sugar fortified with ascorbic acid von Derman, D., Sayers, M., Lynch, S. R., Charlton, R. W., Bothwell, T. H., Mayet, Fatima

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Serum and tumour ferritins in primary liver cancer von Kew, M C, Torrance, J D, Derman, D, Simon, M, Macnab, G M, Charlton, R W, Bothwell, T H

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Penicillin sensitivity tests von Charlton, R W

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Iron absorption from maize (Zea mays) and sorghum (Sorghum vulgare) beer von Derman, D. P., Bothwell, T. H., Torrance, J. D., Bezwoda, W.R., Macphail, A. P., Kew, M. C., Sayers, M. H., Disler, P. B., Charlton, R. W.

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Iron absorption from rice meals cooked with fortified salt containing ferrous sulphate and ascorbic acid von Sayers, M. H., Lynch, S. R., Charlton, R. W., Bothwell, T. H., Walker, R. B., Mayet, Fatima

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Historical Overview of Hemochromatosis von Bothwell, Thomas H., Charlton, Robert W.

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Studies on the fortification of cane sugar with iron and ascorbic acid von Disler, P. B., Lynch, S. R., Charlton, R. W., Bothwell, T. H., Walker, R. B., Mayet, Fatima

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Absorption of Iron von Bothwell, T H, Charlton, R W

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Serum ferritin as an index of iron nutrition in rural and urban South African children von Derman, D. P., Lynch, S. R., Bothwell, T. H., Charlton, R. W., Torrance, J. D., Brink, B. A., Margo, G. M., Metz, J.

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Iron nutrition in Indian women at different ages von MacPhail, A.P., Bothwell, T.H., Torrance, J.D., Derman, D.P., Bezwoda, W.R., Charlton, R.W. & Mayet, F.G.H.

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THE ROLE OF THE INTESTINAL MUCOSA IN IRON ABSORPTION von CHARLTON, R W, JACOBS, P, TORRANCE, J D, BOTHWELL, T H

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Accelerated oxidative catabolism of ascorbic acid in siderotic Bantu von Lynch, S R, Seftel, H C, Torrance, J D, Charlton, R W, Bothwell, T H

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Hepatic storage iron concentrations in different population groups von Charlton, R W, Hawkins, D M, Mavor, W O, Bothwell, T H

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Effect of Alcohol on Iron Absorption von Charlton, R. W., Jacobs, P., Seftel, H., Bothwell, T. H.

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