Impact of Combinatorial Histone Modifications on Acetyllysine Recognition by the ATAD2 and ATAD2B Bromodomains von Phillips, Margaret, Malone, Kiera L., Boyle, Brian W., Montgomery, Cameron, Kressy, Isabelle A., Joseph, Faith M., Bright, Kathleen M., Boyson, Samuel P., Chang, Sunsik, Nix, Jay C., Young, Nicolas L., Jeffers, Victoria, Frietze, Seth, Glass, Karen C.

Volltext

Abstract PR002: Insights into the histone code recognition by the ATAD2B bromodomain von Phillips, Margaret, Quinn, Kathleen, Montgomery, Cameron, Boyson, Samuel P., Chang, Sunsik, Nix, Jay C., Frietze, Seth E., Glass, Karen C.

Volltext

Cross‐talk between Histone Modifications Modulate Chromatin Reader Activity of the ATAD2B Bromodomain von Phillips, Margaret, Montgomery, Cameron, Chang, Sunsik, Boyson, Samuel P., Glass, Karen C.

Volltext

Effect of Aging and Freezing Conditions on Meat Quality and Storage Stability of 1 ++ Grade Hanwoo Steer Beef: Implications for Shelf Life von Cho, Soohyun, Kang, Sun Moon, Seong, Pilnam, Kang, Geunho, Kim, Youngchoon, Kim, Jinhyung, Chang, Sunsik, Park, Beomyoung

Volltext

Effect of Aging and Freezing Conditions on Meat Quality and Storage Stability of 1 ++ Grade Hanwoo Steer Beef: Implications for Shelf Life von Cho, Soohyun, Kang, Sun Moon, Seong, Pilnam, Kang, Geunho, Kim, Youngchoon, Kim, Jinhyung, Chang, Sunsik, Park, Beomyoung

Volltext

Physicochemical Meat Quality, Fatty Acid and Free Amino Acid Composition of Strip loin, Chuck Tender, and Eye of Round Produced by Different Age Groups of Hanwoo Cow von Cho, Soohyun, Kang, Sunmoon, Kang, Geunho, Seong, Pilnam, Park, Kyungmi, Chang, Sunsik, Lee, Seunghwan, Cho, Youngmoo, Park, Beomyoung

Volltext

한우암소고기의 연령이 등심 및 우둔부위 일반성분 및 육질에 미치는 영향 von 조수현, 성필남, 강근호, 최순호, 장선식, 강선문, 박경미, 김영춘, 홍성구, 박범영, Cho, Soohyun, Seong, Pilnam, Kang, Geunho, Choi, Soonho, Chang, Sunsik, Kang, Sun Moon, Park, Kyung Mi, Kim, Youngchun, Hong, Sunggu, Park, Beom Young

Volltext

Improvement of physicochemical properties of cereal based ready-to-eat Sunsik using fermentation with Bionuruk and Bifidobacterium longum von Koh, Eunmi, Jang, Ki-Hyo, Surh, Jeonghee

Volltext

Dietary Sunsik with enhanced texture and process for preapring the same von OH SEA KWAN, LEE KIYOUNG, PARK JIYOUNG, PARK CHANG HWAN

Volltext bestellen

Whole-grain sunsik and preparing method thereof von HWANG, JAE KWAN, KIM, CHANG HEE, LEE, SE IN

Volltext bestellen

A method for manufacturing green whole grain for sunsik and green whole grain manufactured by using the same von YU, HYEON HEE, CHANG, BYOUNG SOO, LEE, EUN MYOUNG

Volltext bestellen

SUNSIK COMPRISING FERMENTED SOYBEANS AND TOMATOES AND MANUFACTURING METHOD THEREOF von LIM, HYE WON, YOON, CHANG SOON, BAK, JAE GUN

Volltext bestellen

Meat quality traits as a function of cow maturity von Cho, Soo Hyun, Kang, Geunho, Seong, Pilnam, Kang, Sunmoon, Sun, Changwan, Jang, Sunsik, Cheong, Jin Hyung, Park, Beomyoung, Hwang, Inho

Volltext

Sensitive detection of viable Cronobacter sakazakii by bioluminescent reporter phage emitting stable signals with truncated holin von Kim, Doyeon, Kim, Minsik

Volltext

Genetic diversity, antimicrobial resistance, toxin gene profiles, and toxin production ability of Bacillus cereus isolates from doenjang, a Korean fermented soybean paste von Lee, Nari, Kim, Myo‐Deok, Chang, Hyun‐Joo, Choi, Sung‐Wook, Chun, Hyang Sook

Volltext

Method for preparing of cactus powder and cactus powder obtained thereby von RHEE, YOUNG KYOUNG, LEE, YOUNG CHUL, HONG, HEE DO, JANG, MI, LIM, TAE GYU, CHO, CHANG WON, CHUN, YONG GI, KIM, KYUNG TACK

Volltext bestellen

Effect of Seyoeum on Obesity, Insulin Resistance, and Nonalcoholic Fatty Liver Disease of High-Fat Diet-Fed C57BL/6 Mice von Lee, Byung-Cheol, Kim, Mia, Seol, Mi Hyeon, Na, Hyun-Young

Volltext

Supplementation of Modified Mannitol‐Yolk‐Polymyxin B Agar with Cefuroxime for Quantitative Detection of Bacillus cereus in Food von Chon, Jung‐Whan, Kim, Young‐Ji, Kim, Dong‐Hyeon, Song, Kwang‐Young, Kim, Hyunsook, Seo, Kun‐Ho

Volltext

Prevalence, Enterotoxin Genes, and Antibiotic Resistance of Bacillus cereus Isolated from Raw Vegetables in Korea von Park, Kyung Min, Jeong, Mooncheol, Park, Kee Jai, Koo, Minseon

Volltext

Dietary iodine, seaweed consumption, and incidence risk of metabolic syndrome among postmenopausal women: a prospective analysis of the Korean Multi-Rural Communities Cohort Study... von Park, Jin-Kyu, Woo, Hye Won, Kim, Mi Kyung, Shin, Jinho, Lee, Young-Hoon, Shin, Dong Hoon, Shin, Min-Ho, Choi, Bo Youl

Volltext