Blood lead levels in the general population and vulnerable sub-populations and related risk factors for lead exposure in Canada von Nguyen, Kathy C., Karthikeyan, Subramanian, Lye, Ellen J.D., Masoud, Huda, Clarke, Janine, Yome, Julie L., Vladisavljevic, Djordje, Chan, Laurie H.M., St-Amand, Annie

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Circulating Selenium Concentration Is Inversely Associated With the Prevalence of Stroke: Results From the Canadian Health Measures Survey and the National Health and Nutrition Exa... von Hu, Xue Feng, Stranges, Saverio, Chan, Laurie H M

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Paleotoxicity of petrogenic and pyrogenic hydrocarbon mixtures in sediment cores from the Athabasca oil sands region, Alberta (Canada) von Thomas, Philippe J., Eickmeyer, David C., Eccles, Kristin M., Kimpe, Linda E., Felzel, Emiel, Brouwer, Abraham, Letcher, Robert J., Maclean, Bruce D., Chan, Laurie H.M., Blais, Jules M.

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The reduction of birth weight by fine particulate matter and its modification by maternal and neighbourhood-level factors: a multilevel analysis in British Columbia, Canada von Erickson, Anders C, Ostry, Aleck, Chan, Laurie H M, Arbour, Laura

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Genetic polymorphisms are associated with exposure biomarkers for metals and persistent organic pollutants among Inuit from the Inuvialuit Settlement Region, Canada von Parajuli, Rajendra Prasad, Goodrich, Jaclyn M., Chan, Laurie H.M., Ayotte, Pierre, Lemire, Melanie, Hegele, Robert A., Basu, Niladri

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Interplay of Obesity, Ethanol, and Contaminant Mixture on Clinical Profiles of Cardiovascular and Metabolic Diseases: Evidence from an Animal Study von Florian, Maria, Li, Bai, Patry, Dominique, Truong, Jocelyn, Caldwell, Don, Coughlan, Melanie C., Woodworth, Robert, Yan, Jin, Chen, Qixuan, Petrov, Ivan, Mahemuti, Laziyan, Lalande, Michelle, Li, Nanqin, Chan, Laurie H. M., Willmore, William G., Jin, Xiaolei

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A total diet study and probabilistic assessment risk assessment of dietary mercury exposure among First Nations living on-reserve in Ontario, Canada von Juric, Amanda K., Batal, Malek, David, Will, Sharp, Donald, Schwartz, Harold, Ing, Amy, Fediuk, Karen, Black, Andrew, Tikhonov, Constantine, Chan, Hing Man

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In vitro and whole animal evidence that methylmercury disrupts GABAergic systems in discrete brain regions in captive mink von Basu, Niladri, Scheuhammer, Anton M., Rouvinen-Watt, Kirsti, Evans, R. Douglas, Trudeau, Vance L., Chan, Laurie H.M.

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The effects of mercury on muscarinic cholinergic receptor subtypes (M1 and M2) in captive mink von Basu, Niladri, Scheuhammer, Anton M., Rouvinen-Watt, Kirsti, Evans, R. Douglas, Grochowina, Nicole, Chan, Laurie H.M.

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Cholinesterase and monoamine oxidase activity in relation to mercury levels in the cerebral cortex of wild river otters von Basu, N, Scheuhammer, A M, Evans, R D, O'Brien, M, Chan, H M

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Handbook of indigenous fermented foods von Chan, Laurie H.M.

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Canadian Arctic indigenous peoples, traditional food systems, and POPs von Kuhnlein, Harriet V, Chan, Laurie H.M., Egeland, Grace, Receveur, Olivier

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Indigenous use and management of marine resources von KISHIGAMI, Nobuhiro, SAVELLE, James M

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Handbook of indigenous fermented foods: 2nd edn. edited by Keith H. Steinkaus. Marcel Dekker Inc., NY. 1996. 792 p. $195. ISBN 0-8247-9352-8 von Chan, Laurie H.M.

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