A risk assessment model for Salmonella spp. in swine carcasses von Chalias, Athanasios, Grispoldi, Luca, Cenci Goga, Beniamino

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Effect of Culling Management Practices on the Seroprevalence of Johne's Disease in Holstein Dairy Cattle in Central Italy von Crociati, Martina, Grispoldi, Luca, Chalias, Athanasios, Monaci, Maurizio, Cenci-Goga, Beniamino, Sylla, Lakamy

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Effect of packaging and storage conditions on some quality traits of bovine meat von Grispoldi, Luca, Chalias, Athanasios, Barzi, Eleonora, Pecorari, Laura, Tassinari, Marco, Saraiva, Cristina, García-Díez, Juan, Karama, Musafiri, El-Ashram, Saeed, Traina, Giovanna, Cenci-Goga, Beniamino T.

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Evolution and antimicrobial resistance of enterococci isolated from Pecorino and goat cheese manufactured on-farm in an area facing constraints as per EU Regulation 1305/2013 in Um... von Grispoldi, Luca, Karama, Musafiri, El-Ashram, Saeed, Saraiva, Cristina, García-Díez, Juan, Chalias, Athanasios, Cenci-Goga, Beniamino Terzo

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Two Screening Assays to Detect Vancomycin-Resistant Enterococcus spp von Cenci-Goga, Beniamino T., Karama, Musafiri, El-Ashram, Saeed, Saraiva, Cristina, García-Díez, Juan, Chalias, Athanasios, Grispoldi, Luca

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Hygienic Characteristics and Detection of Antibiotic Resistance Genes in Crickets (Acheta domesticus) Breed for Flour Production von Grispoldi, Luca, Karama, Musafiri, El-Ashram, Saeed, Saraiva, Cristina Maria, García-Díez, Juan, Chalias, Athanasios, Barbera, Salvatore, Cenci-Goga, Beniamino T.

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A study on the application of natural extracts as alternatives to sodium nitrite in processed meat von Grispoldi, Luca, Karama, Musafiri, El‐Ashram, Saeed, Saraiva, Cristina, García‐Díez, Juan, Chalias, Athanasios, De Gennis, Matteo, Vannuccini, Andrea, Poerio, Giusi, Torlai, Paolo, Chianese, Giuseppina, Fermani, Anna G., Barbera, Salvatore, Cenci‐Goga, Beniamino T.

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