Lippia origanoides essential oil: an efficient and safe alternative to preserve food, cosmetic and pharmaceutical products von Hernandes, C., Pina, E.S., Taleb‐Contini, S.H., Bertoni, B.W., Cestari, I.M., Espanha, L.G., Varanda, E.A., Camilo, K.F.B., Martinez, E.Z., França, S.C., Pereira, A.M.S.

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assessment of acute biomarker responses in the demersal catfish Cathorops spixii after the Vicuña Oil Spill in a harbour estuarine area in Southern Brazil von Katsumiti, A, Domingos, F. X. Valdez, Azevedo, M, da Silva, M. D, Damian, R. C, Almeida, M. I. M, de Assis, H. C. Silva, Cestari, M. M, Randi, M. A. F, Ribeiro, C. A. Oliveira, Freire, C. A

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Handling of Astyanax sp. for biomonitoring in Cangüiri Farm within a fountainhead (Iraí River Environment Preservation Area) through the use of genetic biomarkers von Ramsdorf, Wanessa Algarte, Vicari, Taynah, de Almeida, Marina I. M., Artoni, Roberto Ferreira, Cestari, Marta Margarete

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ASSESSMENT OF BENZOPHENANTHRIDINE AND PROTOPINE ALKALOIDS IN BROILER CHALLENGED AND NOT BY SALMONELLA HEIDELBERG von Previato do Amaral, PFG, Otutumi, LK, Rodrigues, GV, Lima, ET, Fernandes, JIM, Vendrame, A, Mezalira, TS, Suenaga, SS, Sestari, DAO, Cestari, IED, Martins, LA

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