Cloning and sequencing of the gene encoding α-acetolactate decarboxylase from Leuconostoc oenos von Garmyn, Dominique, Monnet, Christophe, Martineau, Brigitte, Guzzo, Jean, Cavin, Jean-François, Diviès, Charles

Volltext

Random transposon mutagenesis of Lactobacillus plantarum by using the pGh9:ISS1 vector to clone genes involved in the regulation of phenolic acid metabolism von Gury, J, Barthelmebs, L, Cavin, J.F

Volltext

Using specific polyclonal antibodies to study the malolactic enzyme from Leuconostoc oenos and other lactic acid bacteria von Labarre, C, Cavin, J.F, Divies, C, Guzzo, J

Volltext

In Lactobacillus pentosus, the olive brine adaptation genes are required for biofilm formation von Perpetuini, G., Pham-Hoang, B.N., Scornec, H., Tofalo, R., Schirone, M., Suzzi, G., Cavin, J.F., Waché, Y., Corsetti, A., Licandro-Seraut, H.

Volltext

Obtaining functional membrane vesicles from Leuconostoc oenos to study L-malate transport mechanisms von Tourdot-Marechal, R, Chamaret, P, Cavin, J.F, Divies, C

Volltext

Acid tolerance in Leuconostoc oenos. Isolation and characterization of an acid-resistant mutant von Drici-Cachon, Z, Guzzo, J, Cavin, J.F, Divies, C

Volltext

Theme 4: immobilized cell technology in wine production von Divies, C. (ENSBAMA-Universite de Bourgogne, Dijon, France), Cachonm, R, Cavin, J.F, Prevost, H

Volltext

Induction of stress proteins in Leuconostoc oenos to perform direct inoculation of wine von Guzzo, J, Cavin, J.F, Divies, C

Volltext

Prevalence and antibiotic-resistance of Salmonella isolated from beef sampled from the slaughterhouse and from retailers in Dakar (Senegal) von Stevens, Antoine, Kaboré, Youssouf, Perrier-Gros-Claude, Jean-David, Millemann, Yves, Brisabois, Anne, Catteau, Michel, Cavin, Jean-François, Dufour, Barbara

Volltext

Gene cloning, transcriptional analysis, purification, and characterization of phenolic acid decarboxylase from Bacillus subtilis von Cavin, J.F. (INRA, Dijon, France), Dartois, V, Divies, C

Volltext

Continuous production of Emmental cheese flavours and propionic acid starters by immobilized cells of a propionic acid bacterium von Cavin, J.F, Saint, C, Divies, C

Volltext

Effect of pH and age of culture on cellular fatty acid composition of Leuconostoc oenos von Drici‐Cachon, Z., Cavin, J.F., Diviès, C.

Volltext

Molecular characterization of an inducible p-coumaric acid decarboxylase from Lactobacillus plantarum: gene cloning, transcriptional analysis, overexpression in Escherichia coli, p... von Cavin, J.F. (INRA, Dijon, France.), Barthelmebs, L, Divies, C

Volltext

Medium for screening Leuconostoc oenos strains defective in malolactic fermentation von Cavin, J.F, Prevost, H, Lin, J, Schmitt, P, Divies, C

Volltext

small heat shock protein from Leuconostoc oenos induced by multiple stresses and during stationary growth phase von Guzzo, J, Delmas, F, Pierre, F, Jobin, M.P, Samyn, B, Beeumen, J. van, Cavin, J.F, Divies, C

Volltext

Cloning and characterization of the genes encoding the malolactic enzyme and the malate permease von Labarre, C. (ENSBANA, Dijon, France.), Guzzo, J, Cavin, J.F, Divies, C

Volltext

Effect of p H and age of culture on cellular fatty acid composition of Leuconostoc oenos von Drici-Cachon, Z., Cavin, J.F., Diviès, C.

Volltext

Citrate utilization by free and immobilized Streptococcus lactis subsp. diacetylactis in continuous culture von Schmitt, P, Couvreur, C, Cavin, J.F, Prevost, H, Divies, C

Volltext

Nitrogen-to-protein conversion factors in animal feed and fecal samples von Dintzis, F.R, Cavins, J.F, Graf, E, Stahly, T

Volltext

Genetic alteration of soybean oil composition by a chemical mutagen von Wilcox, J.R, Cavins, J.F, Nielsen, N.C

Volltext