Nutritional contents and antimicrobial activity of the culinary-medicinal mushroom Leccinum scabrum von Gargano, M.L., Balenzano, G., Venturella, G., Cavalluzzi, M.M., Rotondo, N.P., Lentini, G., Cirlincione, F., Mirabile, G., Zapora, E., Wołkowycki, M., Pecoraro, L., Ferraro, V.

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P.12.12 Preclinical in vitro and in vivo evaluation of sodium channel blockers as possible alternative to mexiletine in the treatment of myotonia von Desaphy, J.F, Carbonara, R, Costanza, T, Lentini, G, Cavalluzzi, M.M, Franchini, C, Conte Camerino, D

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P4.45 Evaluation of the dual action of new derivatives of mexiletine as use-dependent sodium channel blockers and antioxidant: potential therapeutic application in neuromuscular di... von De Bellis, M, Sblendorio, V, Carocci, A, Cavalluzzi, M.M, Lentini, G, Franchini, C, De Luca, A, Conte Camerino, D

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Supplementary Material for: Molecular Insights into hERG Potassium Channel Blockade by Lubeluzole von Gualdani, R., Cavalluzzi, M.M., Tadini-Buoninsegni, F., Convertino, M., Gailly, P., Stary-Weinzinger, A., Lentini, G.

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