The effects of nutrition knowledge on food label use. A review of the literature von Miller, Lisa M. Soederberg, Cassady, Diana L.

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The Availability and Cost of Healthier Food Alternatives von Jetter, Karen M., Cassady, Diana L.

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Evaluation of School Wellness Policies in Low-Income California Districts After the 2016 USDA Final Rule von LoPresto, Lynnea M, Cassady, Diana L, Dove, Melanie S

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Relationships among food label use, motivation, and dietary quality von Miller, Lisa M Soederberg, Cassady, Diana L, Applegate, Elizabeth A, Beckett, Laurel A, Wilson, Machelle D, Gibson, Tanja N, Ellwood, Kathleen

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Making healthy food choices using nutrition facts panels. The roles of knowledge, motivation, dietary modifications goals, and age von Miller, Lisa M. Soederberg, Cassady, Diana L.

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Misunderstanding of Front-Of-Package Nutrition Information on US Food Products von Miller, Lisa M Soederberg, Cassady, Diana L, Beckett, Laurel A, Applegate, Elizabeth A, Wilson, Machelle D, Gibson, Tanja N, Ellwood, Kathleen

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Cancer and non-cancer health effects from food contaminant exposures for children and adults in California: a risk assessment von Vogt, Rainbow, Bennett, Deborah, Cassady, Diana, Frost, Joshua, Ritz, Beate, Hertz-Picciotto, Irva

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Disparities in Obesity-Related Outdoor Advertising by Neighborhood Income and Race von Cassady, Diana L., Liaw, Karen, Miller, Lisa M. Soederberg

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Spending by California's Department of Developmental Services for Persons with Autism across Demographic and Expenditure Categories von Leigh, J Paul, Grosse, Scott D, Cassady, Diana, Melnikow, Joy, Hertz-Picciotto, Irva

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Usage pattern of personal care products in California households von Wu, Xiangmei (May), Bennett, Deborah H., Ritz, Beate, Cassady, Diana L., Lee, Kiyoung, Hertz-Picciotto, Irva

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Longitudinal variability of time-location/activity patterns of population at different ages: a longitudinal study in California von Wu, Xiangmei, Bennett, Deborah H, Lee, Kiyoung, Cassady, Diana L, Ritz, Beate, Hertz-Picciotto, Irva

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Characteristics of Food Industry Web Sites and “Advergames” Targeting Children von Culp, Jennifer, MPH, RD, CDE, Bell, Robert A., PhD, Cassady, Diana, DrPH

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Building Research Capacity With Members of Underserved American Indian/Alaskan Native Communities: Training in Research Ethics and the Protection of Human Subjects von Jetter, Karen M., Yarborough, Mark, Cassady, Diana L., Styne, Dennis M.

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Barriers to Adopting and Implementing Local-Level Tobacco Control Policies von Satterlund, Travis D., Cassady, Diana, Treiber, Jeanette, Lemp, Cathy

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Frequency and Types of Foods Advertised on Saturday Morning and Weekday Afternoon English- and Spanish-Language American Television Programs von Bell, Robert A., PhD, Cassady, Diana, DrPH, Culp, Jennifer, MPH, RD, Alcalay, Rina, PhD

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Passive sampling methods to determine household and personal care product use von Bennett, Deborah H, Wu, Xiangmei (May), Teague, Candice H, Lee, Kiyoung, Cassady, Diana L, Ritz, Beate, Hertz-Picciotto, Irva

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Is Price a Barrier to Eating More Fruits and Vegetables for Low-Income Families? von Cassady, Diana, DrPH, Jetter, Karen M., PhD, Culp, Jennifer, MPH, RD

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Study of Use of Products and Exposure-Related Behaviors (SUPERB): study design, methods, and demographic characteristics of cohorts von Hertz-Picciotto, Irva, Cassady, Diana, Lee, Kiyoung, Bennett, Deborah H, Ritz, Beate, Vogt, Raea

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Increasing Fresh Fruit and Vegetable Availability in a Low-Income Neighborhood Convenience Store: A Pilot Study von Jetter, Karen M., Cassady, Diana L.

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Feasibility of using web surveys to collect time-activity data von Wu, Xiangmei (may), Bennett, Deborah H, Lee, Kiyoung, Cassady, Diana L, Ritz, Beate, Hertz-Picciotto, Irva

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