Effect of Processing on the Diffusion of Alkaloids and Quality of Lupinus mutabilis Sweet von Carvajal‐Larenas, F.E, Van Boekel, M.J.A.S, Koziol, M, Nout, M.J.R, Linnemann, A.R

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Modelling of the aqueous debittering process of Lupinus mutabilis Sweet von Carvajal-Larenas, F.E., Nout, M.J.R., van Boekel, M.A.J.S., Koziol, M., Linnemann, A.R.

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Consumer liking, purchase intent, and willingness to pay for Lupinus mutabilis Sweet in relation to debittering treatments von Carvajal-Larenas, F.E., Koziol, M., Linnemann, A.R., Nout, M.J.R., van Boekel, M.A.J.S.

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Biopolímeros de cáscaras de mango y su importancia en la soberanía alimentaria von Carvajal-Larenas, F.E., Sánchez-Montoya, Andrea, Criollo-Criollo, Gisela, Garcés-López, Cristina, Martínez-Ochoa, Nicole, Terán-Maldonado, Pablo, Reyes-Jácome, Carolina, Andrade-Cruz, Joselyn

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Effect of Processing on the Diffusion of Alkaloids and Quality of Lupinus mutabilis Sweet: Diffusion of Alkaloids during Debittering of Lupine von Carvajal-Larenas, F.E., Van Boekel, M.J.A.S., Koziol, M., Nout, M.J.R., Linnemann, A.R.

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Elaboración de una bebida fermentada a base de quinoa Chenopodium quinoa von Maldonado-Jibaja, Roberto, Carrillo-Herrera, Paola, Ramírez-Cárdenas, Lucía, Carvajal-Larenas, F.E.

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