Study of the distribution of water within a biscuit during cooling; effect on the checking and the breakage von Marion, Bedas, Benoit, Jaillais, Camille, Jonchere, Lucie, Ribourg, Philippe, Courcoux, Delphine, Queveau, Luc, Guihard, Alain, Le-Bail, Patricia, Le-Bail

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Protein aggregates modulate the texture of emulsified and acidified acid milk gels von Gélébart, Perrine, Riaublanc, Alain, Famelart, Marie-Hélène, Jonchère, Camille, Beaumal, Valérie, Anton, Marc, Garnier, Catherine

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A study of cracks in dry cereal products von Bailhache, Chloé, Pontoire, Bruno, Ribourg, Lucie, Jonchère, Camille, Queveau, Delphine, Irle, Mark, Thieffry, Ellen, Le-Bail, Alain, Le-Bail, Patricia

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Effects of Sucrose Replacement by Polyols on the Dough-Biscuit Transition: Understanding by Model Systems von Roze, Mathilde, Diler, Guénaelle, Pontoire, Bruno, Novalès, Bruno, Jonchère, Camille, Crucean, Doina, Le-Bail, Alain, Le-Bail, Patricia

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Impact of Maltitol and Sorbitol on Technological and Sensory Attributes of Biscuits von Roze, Mathilde, Crucean, Doina, Diler, Guenaelle, Rannou, Cecile, Cataneo, Clement, Jonchere, Camille, Le-Bail, Alain, Le-Bail, Patricia

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Preparation of superabsorbent composite(s) based on dialdehyde cellulose extracted from banana fiber waste von Ahmed Yassine, Boussif, Bezbiz, Mohammed, Belachemi, Larbi, Moreau, Céline, Garnier, Catherine, Jonchere, Camille, Ben youcef, Hicham, Cathala, Bernard, Kaddami, Hamid

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Microcarriers Based on Glycosaminoglycan-Like Marine Exopolysaccharide for TGF-β1 Long-Term Protection von Zykwinska, Agata, Marquis, Mélanie, Godin, Mathilde, Marchand, Laëtitia, Sinquin, Corinne, Garnier, Catherine, Jonchère, Camille, Chédeville, Claire, Le Visage, Catherine, Guicheux, Jérôme, Colliec-Jouault, Sylvia, Cuenot, Stéphane

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mRNA expression of genes involved in insulin sensitivity, carbohydrate and lipid metabolism in obese rats. Effects of EPA supplementation von Leray, Veronique, Jonchere, Camille, Zaman, Muhammad‐Quaid, Lebloc'h, Jerome, Nguyen, Patrick

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Rheological and microstructural characterization of batters and sponge cakes fortified with pea proteins von Assad Bustillos, M., Jonchère, Camille, Garnier, Catherine, Réguerre, Anne-Laure, Valle, Guy Della

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Adipose tissue gene expression in adult rats fed with highfructose diet. Effects of EPA supplementation von Leray, Véronique, Jonchère, Camille, Zaman, Muhammad-Quaid, Nguyen, Patrick

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Effects of high‐fat high‐fructose diet and EPA supplementation on adipose tissue gene expression in adult rats von Leray, Véronique, Jonchère, Camille, Zaman, Muhammad-Quaid, Nguyen, Patrick

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