Recombination in a sterile polyploid hybrid yeast upon meiotic Return-To-Growth von Serero, Alexandre, Bedrat, Amina, Baulande, Sylvain, Bastianelli, Giacomo, Colavizza, Didier, Desfougères, Thomas, Pignède, Georges, Quipourt-Isnard, Anne-Dominique, Nicolas, Alain

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Aquaporin-mediated improvement of freeze tolerance of Saccharomyces cerevisiae is restricted to rapid freezing conditions von Tanghe, A, Dijck, P. van, Colavizza, D, Thevelein, J.M

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Large scale microfluidic CRISPR screening for increased amylase secretion in yeast von Johansson, S. Andreas, Dulermo, Thierry, Jann, Cosimo, Smith, Justin D, Pryszlak, Anna, Pignede, Georges, Schraivogel, Daniel, Colavizza, Didier, Desfougères, Thomas, Rave, Christophe, Farwick, Alexander, Merten, Christoph A, Roy, Kevin R, Wei, Wu, Steinmetz, Lars M

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Molecular cloning and sequence analysis of bovine lactotransferrin von Pierce, A. (Universite des Sciences et Techniques de Lille Flandres-Artois, Villeneuve d'Ascq, France), Colavizza, D, Benaissa, M, Maes, P, Tartar, A, Montreuil, J, Spik, G

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Metabolic engineering of malolactic wine yeast von Husnik, John I., Volschenk, Heinrich, Bauer, Jurgen, Colavizza, Didier, Luo, Zongli, van Vuuren, Hennie J.J.

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Involvement of distinct G-proteins, Gpa2 and Ras, in glucose- and intracellular acidification-induced cAMP signalling in the yeast Saccharomyces cerevisiae von Colombo, S, Ma, P, Cauwenberg, L, Winderickx, J, Crauwels, M, Teunissen, A, Nauwelaers, D, Winde, J.H. de, Gorwa, M.F, Colavizza, D

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Differential importance of trehalose in stress resistance in fermenting and nonfermenting Saccharomyces cerevisiae cells von VAN DIJCK, P, COLAVIZZA, S, SMET, P, THEVELEIN, J. M

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novas cepas de levedura para a produção de álcool von Renaud Toussaint, Didier Colavizza

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NOVEL YEAST STRAINS FOR PRODUCING ALCOHOL von COLAVIZZA DIDIER, TOUSSAINT RENAUD

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NOVEL YEAST STRAINS FOR PRODUCING ALCOHOL von TOUSSAINT, Renaud, COLAVIZZA, Didier

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NOVEL YEAST STRAINS FOR PRODUCING ALCOHOL von TOUSSAINT, Renaud, COLAVIZZA, Didier

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Yeast strains for producing alcohol von COLAVIZZA DIDIER, TOUSSAINT RENAUD

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Novas cepas de levedura para a produção de álcool von DIDIER COLAVIZZA, RENAUD TOUSSAINT

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NOUVELLES SOUCHES DE LEVURE POUR LA PRODUCTION D'ALCOOL von COLAVIZZA DIDIER JACQUES, TOUSSAINT RENAUD

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composição fitossanitária e processo de tratamento ou de proteção de vegetais contra doenças provocadas por agentes patogênicos von Didier Colavizza, Philippe Pujos, Pascal Vandekerckove

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Bread yeast strains von Colavizza Didier, Legros Melanie, Pignede Georges, Bartolucci Jean-Charles

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Nuevas cepas de levaduras para la producción de alcohol von TOUSSAINT, Renaud, COLAVIZZA, Didier

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NOVEL YEAST STRAINS FOR PRODUCING ALCOHOL von COLAVIZZA DIDIER, TOUSSAINT RENAUD

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NOVEL YEAST STRAINS FOR PRODUCING ALCOHOL von TOUSSAINT, Renaud, COLAVIZZA, Didier

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cepa de saccharomyces cerevisiae, composição fitossanitária, e , processo de tratamento ou de proteção de vegetais contra doenças provocadas por agentes patogênicos von Didier Colavizza, Philippe Pujos, Pascal Vandekerckove

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