Dietary vitamin E and rainbow trout (Oncorhynchus mykiss) phagocyte functions: effect on gut and on head kidney leucocytes von Clerton, P., Troutaud, D., Verlhac, V., Gabaudan, J., Deschaux, P.

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The chemiluminescence response of leucocytes isolated from the gut of rainbow trout (Oncorhynchus mykiss) von CLERTON, P., TROUTAUD, D., DESCHAUX, P.

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Effects of environmental temperature on macrophage activities in carp von Le Morvan, C, Clerton, P, Deschaux, P, Troutaud, D

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Cluster of SARS-CoV-2 Gamma Variant Infections, Parintins, Brazil, March 2021 von da Silva, Juliana F, Esteves, Roberto J, Siza, Charlene, Soares, Elaine P, Ramos, Tatyana C, Campelo, Evelyn C, da Costa, Cristiano F, de Alencar, Leila C, Cavalcante, Rafaela P, Florêncio, Clerton R, Mattos, Tirza P, Bonecini-Almeida, Maria G, Silva-Flannery, Luciana, Marston, Barbara J, Morgan, Juliette, Plucinski, Mateusz, Naveca, Felipe

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Constituintes químicos de Capraria biflora (Scrophulariaceae) e atividade larvicida de seu óleo essencial von Souza, Luciana Gregório da S., Almeida, Macia Cleane S., Monte, Francisco José Q., Santiago, Gilvandete Maria P., Braz-Filho, Raimundo, Lemos, Telma Leda G., Gomes, Clerton L., Nascimento, Ronaldo F. do

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